Microwave Shortcuts - Panasonic NN-GD693S Operating Instructions Manual

Microwave shortcuts

FOOD
To separate refrigerated
Bacon,
450 g (1 pound)
To soften Brown Sugar
1 cup (250 ml)
To soften refrigerated Butter,
1 stick, 110 g (¼ pound)
To melt refrigerated Butter,
1 stick, 110 g (¼ poundh)
To melt Chocolate,
1 square, 28 g (1 oz.)
To melt Chocolate,
½ cup (125 ml) chips
To toast Coconut,
½ cup (125 ml)
To soften Cream Cheese
,
225 g (8 oz.)
To brown Ground Beef,
450 g (1 pound)
To cook Vegetables,
Fresh
(225 g)
(½ pound)
Frozen
(280 g)
(10 oz.)
Canned
(430 g)
(15 oz.)
POWER TIME
(in mins.)
P10 30 sec.
(HIGH)
P10 20 - 30
sec.
(HIGH)
P3 1
(MED-LOW)
1½ - 2
P6
(MEDIUM)
P6 1 - 1½
(MEDIUM)
1 - 1½
P6
(MEDIUM)
P10 1
(HIGH)
P3 1 - 2
(MED-LOW)
P10 4 - 5
(HIGH)
3½ - 4
P8
P8
3½ - 4
3½ - 4
P8
27
DIRECTIONS
Remove wrapper and place in microwave
safe dish. After heating, use a plastic spatula
to separate slices.
Place brown sugar in microwave safe dish
with a slice of bread. Cover with lid or plastic
wrap.
Remove wrapper and place butter in a
microwave safe dish.
Remove wrapper and place butter in a
microwave safe dish covered with lid or
vented plastic wrap.
Remove wrapper and place chocolate in a
microwave safe dish. After heating, stir until
completely melted. NOTE: Chocolate holds
its shape even when softened.
Place in a microwave safe dish.
Stir every 30 seconds.
Remove wrapper and place in a microwave
safe bowl.
Crumble into a microwave safe colander set
into another dish. Cover with plastic wrap.
Stir twice. Drain grease.
All pieces should be the same size. Wash
thoroughly, add 1 tbsp of water per ½ cup
of vegetables, and cover with lid or vented
plastic wrap. Do not salt/butter until after
cooking.
Wash thoroughly, add 1 tbsp of water per
½ cup of vegetables, and cover with lid or
vented plastic wrap. Do not salt/butter until
after cooking. (Not suitable for vegetables in
butter or sauce.)
Empty contents into microwave safe serving
bowl. Cover with lid or vented plastic wrap.