SCHOLTES SST1S Instructions For Use Manual
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SCHOLTES SST1S Instructions For Use Manual

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  • Page 2: Instructions For Use

    Instructions for use OVEN C o n t e n ts Italiano English Français D e s c r i p t i o n o f t h e a p p l i a n c e A c c e s s o r i e s Nederlands Español Português...

  • Page 3: Description Of The Appliance

    Description of the appliance Overview Control panel Display Water intake tube Tank Steam generator Gutter Time setting START/ Programming button arrow STOP selection Selections button DISPLAY + button ON/OFF Control locking button Temperature setting – button Down arrow Selected menu indication Control panel lock indication...
  • Page 4 Accessories • ACCESSORIES • Food dish (fig. 1) fig.1 Pierced stainless steel cooking dish to prevent contact between food and the condensation water. • Condensate dish (fig. 2) Stainless steel dish for recovering condensation water. fig.2 • Grid (fig. 3) Stainless steel removable support grid: it must be placed in the oven.

  • Page 5: Steam Cooking

    Steam cooking STEAMING General Steaming has many advantages if used correctly. Healthy and natural, steaming helps food to retain its taste. A light or herby sauce adds that little touch that makes all the difference. It does not give off any smells. There is no need to flavour the cooking water with herbs or spices.

  • Page 6: Getting Started & Using Your Oven

    Getting started & using your oven If the oven is on: Prolonged pressure on the – and + buttons causes 1. Press the “MENU” button. the display to run quickly through the adjusted lists or 2. Select TIMER and press “OK” to change. values.
  • Page 7 Getting started & using your oven Each time the oven is switched on, the CREATION menu SUCCESS cooking programme appears. In SUCCESS mode it is possible to adjust only the duration. To return to the main display of the programme selection menu, press the “...
  • Page 8 Setting a cooking programme with delayed start Cancelling cooking in progress Changing cooking temperature It is only possible to adjust the cooking temperature in You can stop the cooking at any time by pressing the creation mode. START/ STOP button (press and hold for approximately Press the °C button.

  • Page 9: Precautions And Recommendations

    Precautions and recommendations FUNCTIONS Temperature COOKING COOKING EXAMPLES °C Steam cooking mode most Vegetables and meats often used For cooking delicate food Delicate whole fish (trout) The meat remains Cooking delicate fish iridescent, the collagen (sardine fillets, red mullet) does not appear Cocotte eggs;...

  • Page 10: Cooking Chart

    Cooking chart Food °C Time Preparations Notes 100 40 to 45 mins placed upside down in the dish • These times depend on the Artichokes (small) type, size and freshness of Asparagus 100 35 to 40 mins for tips only, decrease cooking time the vegetables.

  • Page 11: What To Do In Case Of Malfunctions

    What to do in case of malfunctions? POSSIBLE WHAT SHOULD YOU NOTICE THAT... CAUSES YOU DO? - Check that the Oven is not connected appliance is receiving to power source. Your display does not electricity (good fuse). Electronic board is not light up.

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