Cooking Elements; Display - Kenmore 911.93501 Use And Care Manual

30" self-cleaning electric free-standing range
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I
÷
IMPORTANT S AFETY
INSTRUCTIONS
• PLACE OVEN RACKS in the
desired positionwhilethe oven is
cool If racksmustbe moved while
oven is hot,do not let potholder
contact the hot oven element.
• AFTER BROILING, alwaystake the
broiler pan and grid out of the oven
and clean them. Leftovergrease in
the broiler pan could catch fire the
next timeyou useyour oveR.
• ALWAYS USE care when opening
the oven door.Let hot air and steam
escape before movingfoods.
• NEVER USE aluminumfoil to line
the oven bottom,Improper use of
foil could starta fire, or electrical
shookcould result.
• CLEAN ONLY the parts listed
in this manuel. Follow all cleaning
instructions, Be sure to remove
the broiler pan end grid before the
self-clean cycle.
• NEVER RUB, move, clean, or
damage the door gasket on self-
cleaning ranges, It is essential for a
good seal.
• NEVER TRY to clean utensils,
cookware, removable
parts, or
broiler pan and grid in the self-
clean cycle.
• DO NOT USE oven cleaners -
No commercial oven cleaner or
protective coating of any kind
should be used in or around any
part of the oven.
• IF THE SELF-CLEANING mode
malfunctions, t urnthe oven off and
disconnectthe power supply.Have
it servicedby a qualified technician.
_
CAUTION:
Nevar lins the drip bowls
with aluminum foil. Foil
can block the normal heat flow
and damage the range.
Always use cookware and woke
that are fiat on the bottom and
the same size as the cooking
element being used.
Cookware should not extend
more than 1" beyond the edge
of the conking element.
READ AND UNDERSTAND
THIS INFORMATION
NOW!
Be sure everyone In your home
knows whet to do In case of fire.
Never use water on a grease fire;
It will only spread the flames.
COOKTOP GREASE RRE:
Never pick up • flaming pen...
1. Turn off the surface elements.
2. Smotherthe flame witha tightly
fitting lid, use baking soda, or use
a dry chemical, foam or halon-type
extinguisher.
Do not try to =wove the panl
1. Close the oven door and turn
controls off.
2. If fire continues,carefullyopen
the door, throw baking soda on
the fire, or use e dry chemical,
foam, or helen-type extinguisher.
÷
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