Kenmore 911.95875 Owner's Manual

30" electric radiant self-cleaning free-standing range

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OWNER'S
MANUAL
30" ELECTRIC
RADIANT
SELF-CLEANING
FREE-STANDING
RANGE
MODEL
NO.
911.95875
911.95876
911.95879
CAUTION:
Before
using
this
range,
read
this
manual
and
follow
all its Safety
Rules
and
Operating
Bnstructions.
° Safety
instructions
• Operation
• Care
and
Cleaning
e Problem
Solving
Sears,
Roebuck
and Co., Hoffman
Estates,
IL 60179
U.S.A.
.................. _,L,
H ,H
i i
229c4020P113.1
(SR- 10324)

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Summary of Contents for Kenmore 911.95875

  • Page 1 OWNER'S MANUAL MODEL 30" ELECTRIC 911.95875 911.95876 RADIANT 911.95879 SELF-CLEANING FREE-STANDING RANGE CAUTION: Before using this range, ° Safety instructions read this manual • Operation • Care Cleaning follow all its Safety Rules e Problem Solving Operating Bnstructions. Sears, Roebuck and Co., Hoffman Estates, IL 60179...
  • Page 2: Table Of Contents

    SELFoCLEANING D;ANT FREE STANDING RANGE Table of Contents Kitchen Timer ......Tones ........F Code ........Oven Cooking Tips .... 16-17 Range Safety ......3-6 Baking ........Stability Device ......3 Broiling ........Specia! Features ....20-2 ! Protecting the Cooktop ..... 7 Removal of Packaging Tape ..
  • Page 3: Range Safety

    IMPORTANT SAFETY INSTRUCTIONS SAVE THESE INSTRUCTIONS Read all instructions before using this appliance. When using or electrical appliances, basic safety precautions should be followed, including the following: Outside Edge Of Bracket To Be Flush With Left Or Right Side Of Range Fig, t Fasten the bracket securely with the screws provided...
  • Page 4 CAUTION: NEVER STORE items of interest to children on the backguard or in cabinets above the IMPORTANT SAFETY appliance. Children climbing on the appliance could be seriously injured. INSTRUCTIONS , KEEP THiS book for later use. • NEVER USE your appliance for warming or heating the room.
  • Page 5 o NEVER LEAVE surface cooking zones unattended at high settings. Boilovers result in smoking or greasy IMPORTANT SAFETY spills which could catch fire, • NEVER cook on a broken cooktop; iNSTRUCTIONS cleaning solutions and spillage could penetrate it and create the risk of •...
  • Page 6 READ AND UNDERSTAND THIS INFORMATION NOW! Be sure everyone in your home IMPORTANT SAFETY knows what to do in case of fire. Never use water on a grease INSTRUCTIONS fire| it will only spread flames. COOKTOP GREASE FIRE: Never pick up a flaming pan...
  • Page 7: Protecting The Cooktop

    OPERATION Protecting the Coe op surface controls AUTION: When fumed off, the Surface Indicator light will remain lit until cooktop surface has cooled • Do not slide cookware across your to approximately 150°F, cooktop. glass ceramic surface will • Do not use a dish towel or sponge retain heat after...
  • Page 8: Features Of Your Range

    OPERATION FEATURES OF YOUR RANGE Hot Cooktop Simmer Switch Indicator Clock and Lights (for left rear unit Range Control Oven Light only) 4 Removable Surface Cooktop Indicator Light Control Oven Vent Switch For Dual Size Cooking Zone Front Zone Oven Door Simmer Latch Element...
  • Page 9: Cooking Zones

    If you don't OPERATION know if your Radiant CooktopCooking cookware flat on the Before using your new radiant bottom, try this test. Turn your pan cooktop, clean it with the Cooktop upside down on the countertop Cleaning Creme®, This wil! leave a place the edge of a ruler flat against protective coating.
  • Page 10: Radiant Coils

    t [] Push down to turn m_.-------., the knob. OPERATION RadiantCooktop Cooking 2. Set on or between ;!f,_te]f_,1Avtlle,[e]lK¢,,-.._ marks for desired heal When the knobs are turned on, coils beneath the glass radiate heat through the glass to the cooking utensil.
  • Page 11: Simmer

    OPERATION RadiantCooktop Cooking Surface Units indicator Light NOTE: The simmer feature 11. The left rear surface unit is available to keep hot cooked equipped with a SIMMER rocker foods warm. Foods should switch be kept at these low tempera- 2. If you need extremely tow heat, tures for more...
  • Page 12: Traditional Oven Functions

    OPERATION ClockTimerandOvenControl Your new touch pad oven control will allow you to set oven functions with ease, Below are the different types of functions and a description of each, The UP and DOWN arrow BAKE -- Cooks foods in the traditional pads set the time of day, oven with a temperature range of 170°F length of cooking...
  • Page 13: Controldisplay

    OPERATION ControlDisplay Oven Temperature Indicator On Indicator To ,,., Yo. T o4 1_ _I--,I, _ _n n. r,, _-t*_ °-- cioo,. ,ire,e. Flashinglndieator _ ,., E ,:_ am,, ..I "_v _-..v _v " _q F,m! ] Timer, Delay Start Time, :set A Ten__erature J DELAY BAKE CLEAN...
  • Page 14: Clock

    The Kitchen Timer is used to time OPERATION cooking processes or other house- Clock and Timer hold activities. It does not control the oven, It can be set for up to 9 hours and 59 minutes, tt will count down in minutes until the LAST 60 SEC.
  • Page 15: Tones

    4, Press the START pad to cancel the 6 second beep and leave the special feature mode. OPERATION tf you would like to return the 6 second beep, repeat steps above until the OvenControl,Clockand Timer display shows your choice and press Start.
  • Page 16: Ovencookingtips

    Preheating is bringing the tempera- OPERATION ture up to the temperature you will be OvenCookingTips using during baking. Let the oven preheat thoroughly when recipes call for preheating. It is normal to have some odor when using your oven for the first time. To help eliminate this odor, ventilate tn the back of the oven you will notice...
  • Page 17 GLASS, DARK NON-STICK DARKENED BY AGE BAKE- r___ WARE, absorbs heat and can be used OPERATION for yeast breads, pie crust or foods that need a brown crust. The oven tempera- OvenCooking Tips ture, when using these pans, should be reduced by 25°Fo The Oven Temperature Sensor at the...
  • Page 18: Baking

    OPERATION To set the oven to turn on at a later time of day, cook for a specific Baking amount of time and turn off automati- oally, t, Press the BAKE pad_ ti, Press the BAKE pad. 2, Press the UP and/or 2, Press the UP and/or DOWN arrow pads to DOWN...
  • Page 19: Broiling

    The U.S. Department of Agriculture notes that meat cooked rare is popular, but meat cooked to only OPERATION 140°F (rare) means that some food poisoning organisms may survive, Broiling The closer you place foods to the broil element, the faster foods brown Broiling is cooking by direct heat on the outside yet remain red to pink...
  • Page 20 2. (a) Press the BROIL pad. The control display will show the degrees sign and F OPERATION Press the BROIL pad again. This will change F (Fahrenheit) £ettingSpecial Features C (Celsius). _'our new touch pad control has 3. Press the START pad.
  • Page 21 Your new control has a cook and OPERATION hold feature for timed cooking only Setting Special Features that will keep hot cooked foods warm up to 3 hours after the timed cooking is finished. To activate this feature: 1. Press and hold, at the same Your control will allow you to lock the time, the BAKE...
  • Page 22: Self-Cleaningcycle

    CARE ANDCLEANING r___ Self-CleaningCycle The door gasket is designed to have a 5-6" gap at the bottom of the door. This allows for proper air circulation. 1. Remove the broiler pan and grid, Door Panel Gasket oven racks, utensils and any foil that may be in the oven.
  • Page 23 Simply press the CLEAR/OFF pad. CARE ANDCLEANING You will need to wait for the oven Self.CleaningCycle temperature to drop below the lock temperature (approx, 1 hour) before attempting to open the door, • To lock the oven door slide the handle to the right, After the cycle, you may notice some •...
  • Page 24: Glass Cooktop Cleaning

    a razor scraper will iMPORTANT: Using not damage CARE ANDCLEANING surface if the 30 ° Glass.Ceramic Cooktop angle is maintained, Do not use a dull or nicked razor Cleaning blade on your cooktop. Store the razor scraper out of Cleaning a glass-ceramic cooktop _reach...
  • Page 25: Control Panel

    o Water stains (mineral deposits) removable using the creme or full strength white vinegar. CARE ANDCLEANING ° Do not use a dull or nicked razor blade on your cooktop. Glass-CeramicCooktop * Do not use abrasive cleaners or Cleaning abrasive scouring pads on your cooktop •...
  • Page 26: Surface Control Knobs

    CARE ANDCLEANING RemovableParts the oven light AUTION: Be sure switch is in the off position. Do not touch a hot light bulb with CLEANING MATERIALS hands or a wet cloth. Wait until the bulb has • Dishwashing detergent cooled and use a dry cloth. •...
  • Page 27: Oven Racks

    Broil Stop Position CARE ANDCLEANING RemovableParts CLEANING MATERIALS • Dishwashing detergent TO REMOVE • Warm water • Scouring pad or soap-filled steel 1. Open the door to the broil stop wool pad position. 2. Grasp the door at each side and lift up and off the hinges_ DO NOT Bump in LIFT...
  • Page 28: Storage Drawer

    TO REPLACE Lift the front of the drawer stop and lower the stop of the drawer CARE ANDCLEANING through the opening of the base rail. RemovableParts CLEANING MATERIALS • Dishwashing detergent Stop Guide o Damp cloth • Warm water 2, Lower the front of the drawer and push back the drawer until it TO REMOVE stops.
  • Page 29: Before Calling Forservice

    BEFORE CALLING FORSERVICE To save you time and money, before making a service call check the list below for any problem you may feel you have with the performance of your range, if the problem something you cannot fix use the Consumer Servtce Numbers located at the back of this manual,...
  • Page 30 BEFORE CALLING FORSERVICE PROBLEM POSSIBLE CAUSE POSSIBLE SOLUTION ..........,,,,, i,l i, .."_ , ,_ui j,,,ll Cooktop cooking Oven controls Check the Oven Cooking zones work, incorrectly. Section on setting the oven will not turn oven control correctly " ....ilium1 i 1111111"...
  • Page 31 BEFORE CALLING FORSERVICE PROBLEM POSSIBLE CAUSE POSSIBLE SOLUTION ........Ill" Foods do not bake a. Oven is not pre- a. Be sure to preheat. properly. heated long enough. b, Improper rack or b, Maintain uniform air pan placement, space around pans and utensils;...
  • Page 32: Temperature Adjustment

    Press and hold down "DO IT YOURSELF" both the BAKE TEMPERATURE BROIIL pads for 3 ADJUSTMENT seconds, until the display shows SF You may fee! that your new oven cooks differently than the oven it replaced We recommend that you Press the BAKE pad,, use your new oven a few weeks to...
  • Page 33: Warranty

    W - Warranty Maintenance Agreement Kenmore R anges a redesigned, manufactured andtested foryears ofdependable operation. Yet,any modern appliance m ayrequire service from timeto time.TheSears Warranty p lustheSears Maintenance Agreement helps provide protection f rom unexpected repairbills, The chartabove compares t hewarranty a ndMaintenance Agreement andshows youthebenefits o f aSears Range Maintenance Agreement.
  • Page 34: Consumer Service Numbers

    Forthe repairor replacement p artsyouneed / © delivereddirectlyto yourhome Call7 am - 7 pm,7 daysa week 1-800-366-PART (1-800-366°7278) Forin-homemajorbrandrepairservice Call24 hoursa day,7 days a week //'-J_ 1-800-4-REPAIR (1-800-473-7247) For the location of a Searsparts and Repair Center in your area Call24 hours a day, 7 days a week _BBBBBB_ 1-800-488-t...

This manual is also suitable for:

911.95876911095879

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