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Read before operating your oven
All appliances - regardless of the manufacturer - have the potential through
improper or careless use to create safety problems. Therefore the following
safety precautions should be observed:
1. Be sure your appliance is properly installed and grounded by a qualified
technician.
2. Never use your appliance for warming or heating the room.
3. Children should not be left alone or unattended in area where appliance
is in use. They should never be allowed to sit or stand on any part of
the appliance.
4. Wearproperapparel.
Loose-fitting or hanging garments should never
be worn while using the appliance.
5.
Do not repair or replace any part of the appliance unless specifically
recommended in this manual. All other servicing should be referred to
an authorized Jenn-Air Service Contractor.
6. Flammable materials should not be stored in an oven.
7. Do not use water on grease fires. Smother fire or flame or use dry
chemical or foam-type extinguisher.
8. Use only dry potholders. Moist or damp potholders on hot surfaces
may result in burns from steam. Do not let potholder touch hot heating
elements. Do not use a towel or other bulky cloth.
9.
Use care when opening oven door. Let hot air or steam escape before
removing or replacing food.
10. Do not heat unopened food containers.
Build-up of pressure may
cause container to burst and result in injury.
11. Keep oven vent ducts unobstructed. The oven vent is located at the top
of the control panel.
12. Always place oven racks in desired location while oven is cool. If rack
must be moved while oven is hot, do not let potholder contact hot
heating element in oven.
13. Do not clean door gasket. The door gasket is essential for a good seal.
Care should be taken not to rub, damage, or move the gasket.
14. Do not use oven cleaners. No commercial oven cleaner or oven liner
protective coating of any kind should be used in or around any part of
the oven.
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