C Making Frozen Desserts Or Drinks; D Dismantling The Ice Cream Maker - Cuisinart ICE30BCU User Manual

C Making Frozen Desserts or Drinks
ß For best results, prepare the ingredients in a container from which it is easy to pour.
ß Lift the switch to the ON position, the freezer bowl will begin to turn.
ß Immediately pour ingredients through the lid. Do not fill the freezer bowl higher than 2cm from the top,
as the ingredients will increase in volume during the freezing process.
ß Frozen desserts or drinks will be ready in 20-30 minutes. The time will depend on the recipe and volume
of the dessert or drink you are making. If you desire a firmer consistency, transfer the dessert or the
drink to an airtight container and store in the freezer for 2 or more hours.
N.B. If the Ice cream is stuck on top of the mixing arm, stop the machine briefly and use a spatula to
scoop the ice cream off the arm back into the freezer bowl
N.B. Do not store the frozen desserts or drinks in the freezer bowl. Desserts and drinks will stick to
the side of the freezer bowl and may damage the bowl, always transfer to a plastic airtight container.
D Dismantling the Ice Cream Maker
ß Remove the lid from the housing by twisting slightly out of its locked position and lifting up.
ß Carefully lift out the mixing arm, followed by the freezer bowl. Serve the ice cream, or, for a firmer
texture, scoop into an airtight container and place in the freezer.
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