Cleaning And Maintenance; Preparing A Cappuccino - Saeco Vienna plus sup 018M Operating Instructions Manual

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STEAM EJECTION - CLEANING AND MAINTENANCE
9
STEAM EJECTION
/ PREPARING A
CAPPUCCINO
Steam may be used to froth milk for cappuccino and
to heat beverages.
Danger of scalding! At the beginning, short
spurts of hot water may come out. The
steam spout may reach high temperatures: do
not touch it with bare hands.
• When the machine is ready to brew coffee, press
the button (20). The machine needs a heating
phase.
• Before steam ejection, wait until the green tempera-
ture ready light (21) is permanently on.
• (Fig. 26) - Place a container beneath the steam
spout (pannarello) (12) and open the "hot water/
steam" knob (14) for a few seconds so as to let
the remaining water come out of the steam spout
(pannarello). In a short time, only steam will come
out of the spout.
• Close the knob (14).
• Fill 1/3 of the container you wish to use to prepare
the cappuccino with cold milk.
Use cold milk and a cold cup for better
results when preparing a cappuccino.
• (Fig. 30) - Immerse the steam spout (pannarello)
in the milk to be heated and open the knob (14).
Move the container gently up and down to level the
foam formation.
• After using the steam for the desired time, close
the knob (14).
• The same system may be used to heat other bever-
ages.
After using the steam spout (pannarello), clean it
as described in the "Cleaning and Maintenance"
section.
9.1 Steam/coffee switchover
• Press the button (20) to brew coffee.
• During the switchover from steam to coffee brew-
ing, the lights (19) and (21) flash simultaneously
showing the machine's overtemperature. Coffee
may not be brewed.
• Discharge water to brew coffee. Place a container
beneath the steam spout (pannarello) (12). Turn
the steam knob (14) counterclockwise and wait
until only the green temperature ready light (19) is
permanently on. Then close the knob by turning it
clockwise.
10
CLEANING AND
MAINTENANCE
General cleaning
• Maintenance and cleaning operations may only be
carried out when the machine has cooled down and
has been disconnected from the power supply.
• Do not immerse the machine in water or place any
of its parts in a dishwasher.
• Do not use sharp objects or harsh chemical prod-
ucts (solvents) for cleaning.
• Clean the pannarello after every use. Remove the
external part of the pannarello.
Wash the external part of the pannarello under
running water.
13

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