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Do not lay the cable or use the unit on low-heat-resistant materials such as carpet,
vinyl or on heat insulations.
Do not cover the cable, keep it away from the operating range .
The cooktop's surface consists of temperature-resistant glass. If this should break,
cleaning solutions and spillovers may penetrate the broken cooktop with a risk of
electric shock. In case of damage, even only a small crack,immediately disconnect the
device from the power supply and contact customer service.
Clean the unit with caution.If a wet sponge or cloth is used to wipe spills on a hot
cooking surface, be careful for steam burn, some cleaners also can produce toxic
fumes if they are applied on a hot surface.
Always remember to turn off the unit after each use. Do not disconnect the power
cord immediately after cooking, at least 15 sec. are needed to cool down the stove.
Be aware that the unit surface will remain hot for a short period of time, so let cool
down the cooking surface completely before storage.
Do not heat any empty container or overheat it. It may damage the cooking top
and/or the heating unit.
Do not place any articles on the unit other than inductive cookware.
We therefore recommend not to place any metal kitchen utensils, cookware, pan
covers, knives, forks, spoons, cans,... or other metal objects on the cooktop. They
may heat up when the appliance is turned on.
For the same reason do not place any aluminium foil or metal plates on the appliance.
Do not place a sheet of paper between the pot or the pan and the unit. The paper
may get burnt.
Allow sufficient space around the cooking area. Do not block or alter the air
circulation. Do not stick any object into the air circulation openings.
Do not place the induction cooktop next to appliances or objects which quickly
respond to magnetic fields (e.g. radios, televisions, cassette recorders, etc.)
Magnetic objects like credit cards, cassettes etc. can be damaged or affect the unit if
put on the cooktop surface while the device is in operation.
Scientific tests have proven that induction cooktops do not cause any risk. However,
people with a pacemaker should keep a minimum of inches away from the
appliance while it is in operation.
6C.
Induction and non-induction cookware
Induction cookware:
steel or enamelled cast iron
iron, steel or non-enamelled cast iron
18/10 stainless steel and aluminum, if it is marked as suitable for induction (follow
the description of the cookware)
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