Sea-B-Que Packing List; Assembly - Dickinson Sea-B-Que Operating And Installation Instruction Manual

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Sea-B-Que Packing List

*PLEASE KEEP YOUR PROOF OF PURCHASE FOR WARRANTY.
Sea-B-Que Round: 00-SBQ-R
1. Top Lid and Main Body Assembly
2. Lid Hinges
3. Top Lid Knob part# 15-130
5. Porcelain Grill Section part# 15-186-P
6. Burner Assembly part# 15-062
8. Regulator Control part# 15-110
9. Spark Igniter part# 15-103
10. Drip Tray part# 15-081
11. Deck Legs

Assembly

You will need to attach the feet of the BBQ to the rest of the unit. The two
feet of the Sea-B-Que slide on to the inserted studs on the base. The flanges
are to point outwards. Use the four 10 x 32 nuts and #10 lock-washers to
secure the legs to the base. The drip tray is placed in the area between both
legs. The 4 porcelain grill sections will sit on the ledges provided above the
burner. Remember to remove all protective plastic from the body.