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CHECK-LIST WHEN RETURNING TO MARINA
1. Pump out holding tank and add deodorizer.
2. Black fenders out in and position.
3. Dock and spring lines out of stowage and ready to be used.
4. Refuel at fuel dock.
5. Pump out holding tank.
6. Turn off all electronic gear.
7. Turn down the three-110V electronic heater thermostat: to the lowest setting.
8. Turn refrigerator off.
9. Turn oven/range off.
10. Turn icemaker off.
11. Make sure furnace is turned off.
12. Turn off the inverter.
13. Let the charter company personnel know about any discrepancies on the boat – such as
mechanical and cleaning problems.
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