Caple CR 9110 Instruction Manual
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Caple CR 9110 Instruction Manual

Caple CR 9110 Instruction Manual

Gas cooker with gas/grill oven
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Gas Cooker
with
Gas/Grill Oven
CR 9110
Model:
GB
Instruction Manual

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Summary of Contents for Caple CR 9110

  • Page 1 Gas Cooker with Gas/Grill Oven CR 9110 Model: Instruction Manual...
  • Page 2 Thank you for buying your new CAPLE cooker. To ensure that you get the best results from your new CAPLE cooker, we strongly suggest that you read this instruc- tion manual thoroughly before use. This manual contains installation advice, cleaning tips and a cooking guide, as well as other important facts about your CAPLE cooker.

  • Page 3: Safety Reminders

    The Grill burner carried out only by an authorised CAPLE SERVICE ENGINEER. is exposed, so take great care when placing food in the oven or removing it.

  • Page 4: Electrical Installation

    1 - Electrical Installation WARNING! ELECTRICITY CAN BE EXTREMELY DANGEROUS. THIS APPLIANCE MUST BE EARTHED. Before effecting any intervention on the electrical parts the appliance must be disconnected from the network. For your safety please read the following information: This appliance must be installed by a qualified technician according with the current local regulations and in compliance with the manufacturer instructions.
  • Page 5 Warning! This appliance must be earthed A properly earthed three pin plug (fused at 3 amps, to BS 1362 ASTA approved) must be used. Green & Yellow 3 amp fuse Earth As the colours of the wires in the mains lead of this appliance may not correspond with the coloured markings identifying the terminals in your plug,...

  • Page 6: For The Installer

    FOR THE INSTALLER 2 - Location The cooker must be installed by a qualified technician and in compliance with local safety standards. This cookers has class “2/1” overheating protection so that it can be installed next to a cabinet. The furniture walls adjacent to the cooker must be made of material resistant to heat. The veneered syntetical material and the glue used must be resistant to a temperature of 120°C in order to avoid ungluing or deformations.

  • Page 7: Assembling The Backguard

    Assembling the backguard Before installing the cooker, assemble the backguard “C” (fig. 2.2). 1. The backguard “C” can be found packed at the rear of the cooker. 2. Before assembling remove any protective film/adhesive tape. 3. Remove the two spacers “A” and the screw “B” from the rear of the cooktop. 4.

  • Page 8: Levelling The Cooker

    WARNING When raising cooker to upright posi- tion always ensure two people carry out this manoeuvre to prevent dam- age to the adjustable feet (fig. 2.4). WARNING Be carefull: do not lift the cooker by the door handle when raising to the upright position (fig.
  • Page 9 Provison for ventilation...

  • Page 10: Gas Connection

    3 - Gas connection The installation of the gas appliance to Natural Gas or LP Gas must be carried out by a suitably qualified and registered person. Installers shall take due account of the pro- visions of the relevant British Standards Code of Practice, the Gas Safety Regulations and the Building Standards (Scotland)(Consolidation) Regulations issued by the Scottish Development Department.
  • Page 11 Warning: Only a suitably qualified and registered person, also with technical knowledge of electricity should install the appliance. He should observe the Regulations and Codes of Practice governing such installation of gas appliances. Note: It is recommended that the gas connection to the appliance is installed with a flexible connecting tube made to BS5386.

  • Page 12: Conversion To Lpg

    Conversion to LPG Conversion procedure Injectors replacement Select the injectors to be replaced according to the “Table for the choice of the injectors” (page 13). To replace the injectors proceed as fol- lows: - Remove pan supports and burners from the cooktop. - Using a wrench, substitute the nozzle injectors “J”...
  • Page 13 TABLE FOR THE CHOICE OF THE INJECTORS Cat: 2H3+ G 20 G 30 - 28-30 mbar Reduced Nominal 20 mbar G 31 - 37 mbar Power Power BURNERS Tube ring Tube ring Ø injector Ø injector [kW] [kW] opening opening [1/100 mm] [1/100 mm] [mm]...
  • Page 14 Oven burner and grill burner replacement of injectors a) oven burner – Lift and remove the lower panel inside the oven. – Unscrew and remove the burner securing screw A (fig. 3.6). – Slacken screw B (fig. 3.6). – Withdraw the burner in the manner shown in figure 8.8, and rest it inside the oven. Take care not to damage the wire to the ignition electrode and the safety valve probe.
  • Page 15 b) grill burner – Unscrew and remove the burner securing screw ‘C’ (fig. 3.8). – Slacken screw ‘D’ (fig. 3.8). – Move the burner in the manner shown in figure 3.9. Take care not to damage the wire to the ignition electrode and the safety valve probe. –...
  • Page 16 Fig. 3.10 Regulation of air supply to oven and grill burners Using a cross-head screwdriver, slacken the screw securing the air flow regulation collar (fig. 3.10 and 3.11) and move the collar forward or backward to increase or reduce the air aperture in accordance with gas type and the indications in the “...

  • Page 17: Adjustment Of The Oven Burner Minimum

    Adjustment of the oven burner minimum Flame Flame Flame faulty in correct with excess To be effected only for the oven burner primary air primary air (as the grill burner has an only fixed input) operating on the thermostat as fol- lows: long, yellow clear...

  • Page 18: Features And Technical Data

    4 - Features and Technical Data Fig. 4.1 Fig. 4.2 Control panel - Cooking hob - (Fig. 4.2) (Fig. 4.1) 1. Gas oven/gas grill control knob 1. Triple-ring burner (TC) 3,50 kW 2. Minute counter 2. Semi-rapid burner (SR) 1,75 kW 3.

  • Page 19: How To Use The Hob Burners

    How To Use the Hob Burners Hob burners Each hob burner is controlled by a sep- arate gas tap operated by a control knob (fig. 4.3) which has 3 positions marked on the control panel, these are: – Symbol : tap closed (burner off) –...
  • Page 20 Choice of burner The burner must be chosen according to the diameter of the pans and energy required. Burners Pan diameter Auxiliary 12 ÷ 14 cm Semi-rapid 16 ÷ 24 cm Rapid 24 ÷ 24 cm Triple-ring 26 ÷ 28 cm max 36 cm Fig.
  • Page 21 Correct use of triple-ring burner The flat-bottomed pans are to be placed directly onto the pan-support. When using a WOK you need to place the supplied stand in the burner to avoid any faulty operation of the triple-ring burner (Fig. 4.6 - 4.7). correct wrong Fig.

  • Page 22: Minute Counter

    5 - Minute counter Minute counter The minute counter is a timed acoustic warning device which can be set for a maximum of 60 minutes. The knob (Fig. 5.1) must be rotated clockwise as far as the 60 minute position and then set to the required time by rotating it anticlockwise.

  • Page 23: How To Use The Gas Oven

    6 - How To Use the Gas oven Ignition of the oven burner Attention: the oven door becomes very hot during operation. The thermostat allows the automatic Keep children away. control of the temperature. The gas delivery to the oven burner is controlled by a two way thermostatic tap (oven and grill burners) with flame- failure device.

  • Page 24: Oven Thermostat

    Oven thermostat The oven thermostat (fig. 6.2) is marked with numbers, these correspond to the oven temperature, in addition the “OFF” position is shown by the symbol “ ”. To choose the required oven tempera- ture (check with the “Oven cooking tem- peratures”), turn the control knob until its line mark is level with the number required on the control panel (facia) (fig.
  • Page 25 The grill burner generates the infra-red Ignition of the grill burner rays for grilling. To light the grill burner operate as follow: Do not grill with oven door closed. 1) Open the oven door. Always fit the heat shield supplied WARNING: Risk of explosion! The with the cooker under the front oven door must be open during...

  • Page 26: Oven Light

    Notes: – The grill burner has only one setting, that is full-on – It is important that the heat shield is fitted the correct way up, as shown in the figure 6.6. Fig. 6.6 IMPORTANT WARNING For best results when using the grill, place the shelf on the second level and when using the grill pan handle avoid contact with the heat shield which will be HOT during use Oven light...
  • Page 27 Rotisserie This is used for spit roasting under the grill and comprises: – an electric motor fitted to the rear of the oven – a stainless steel skewer provided with slide-out heatless handgrip and two sets of adjustable forks – a skewer support to be fitted in the middle runner.
  • Page 28 Recommended cooking temperature Food °C °F Shelf Cooking Mark Position Time (approx) CAKES Victoria sandwich 2 or 3 20-25 mins Small cakes/buns 1 and 2 15-20 mins Maidera cake 2 or 3 20 mins 3 /4 Fruit cake hours 1 /2 Rich fruit cake 3 or 4 hours...

  • Page 29: Cleaning And Maintenance

    7 - Cleaning and Maintenance General advice – When the appliance is not being used, it is advisable to keep the gas tap closed. – Every now and then check to make sure that the flexible tube that connects the gas line or the gas cylinder to the appliance is in perfect condition and eventually substitute it if it shows signs of wearing or damage.
  • Page 30 Inside of oven Burners This must be cleaned regularly. They can be removed and washed only Remove and refit the side runner frames with soapy water. as described on the chapter “Assembly Detergents can be used but must not be and dismantling of the side runner abrasive or corrosive.
  • Page 31 Fig. 7.2 Fig. 7.3 Triple ring burner The triple ring burner must be correctly positioned (see figs. 7.2-7.3); the burner rib must be enter in their logement as shown by the arrow. The burner correctly positioned must not rotate (fig. 7.3). Then position the cap A and the ring B (fig.

  • Page 32: Storage Compartment

    Fig. 7.6 Fig. 7.7 Oven door Storage compartment The internal glass panel can be easily The storage compartment is accessible removed for cleaning by unscrewing the through the pivoting panel (fig. 7.7). 4 retaining screws (Fig. 7.6) Do not store flammable material in the oven or in the storage compart- ment.

  • Page 33: Oven Floor

    Assembly and dismantling of the side runner frames – Fit the side runner frames into the holes on the side walls inside the oven (Fig. 7.8). – Slide the tray and rack into the run- ners (Fig. 7.9). – To dismantle, operate in reverse order.

  • Page 34: Removing The Oven Door

    Removing the oven door Fig. 7.11A The oven door can easily be removed as follows: – Open the door to the full extent (fig. 7.11A). – Attach the retaining rings to the hooks on the left and right hinges (fig. 7.11B).

  • Page 35: Helpful Advice

    If you are in any doubt about carrying out these checks, call the CAPLE Helpline. Please check contact details www.caple.co.uk.

  • Page 36: Your Guarantee

    YOUR GUARANTEE CAPLE guarantees all parts of this product for one year from the date of pur- chase. During that time, should it become necessary CAPLE engineers will replace or repair all defective parts free of charge, except for parts subject to fair wear and tear, such as lightbulbs.

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