Table Of Contents - Keurig B3000 Use & Care Manual

CAUTION: There are two sharp needles that
puncture the K-Cup
above the K-Cup ® Holder and the other in
the bottom of the K-Cup
To avoid risk of injury, do not put your
fingers in the K-Cup Chamber.
CAUTION: There is extremely hot water in
the K-Cup ® Holder during the brew process.
To avoid risk of injury, do not lift the Handle
or open the K-Cup ®
brew process.
WARNING: This product contains chemicals,
including lead, known to the State of
California to cause ca a ncer, birth defects or
other reproductive harm.
THIS PRODUCT IS FOR COMMERCIAL USE ONLY
If an extension cord is used, (1) the marked
electrical rating of the cord set or extension
cord should be at least as great as the electrical
rating of the appliance. (2) The cord should be
arranged so that it will not drape over the
countertop or tabletop where it can be pulled
on by children or tripped over unintentionally
and (3) the extension cord must include a
3-prong grounding plug.
WARNING: The product should be connected
to branch circuit protected at maximum 20A.
WARNING
RISK OF FIRE OR ELECTRIC SHOCK
DO NOT OPEN
WARNING: TO REDUCE THE RISK OF FIRE
OR ELECTRIC SHOCK, DO NOT REMOVE THE
COVERS. NO USER SERVICEABLE PARTS
ARE INSIDE. REPAIR SHOULD BE DONE BY
AUTHORIZED SERVICE PERSONNEL ONLY.
UNPLUG BEFORE SERVICING.
® portion pack, one
® Holder.
chamber during the
KEURIG GOURMET SINGLE CUP
®
BREWING SYSTEM
Model B3000 Use & Care Guide

TABLE OF CONTENTS

SECTION 1
SET-UP & OPERATION
Unpacking . . . . . . . . . . . . . . . . . . . . . . . . . . .
Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5-6
Plumbing Fitting Connections . . . . . . . . . .
Set-Up & First Brew . . . . . . . . . . . . . . . . . . 8-9
Helpful Hints . . . . . . . . . . . . . . . . . . . . . . . .
Dispensing Ho o t Water . . . . . . . . . . . . . . . . . 10
Using a Travel Mug . . . . . . . . . . . . . . . . . . . 10
Emptying K-CUP bin . . . . . . . . . . . . . . . . . . 10
Draining . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Emptying the drip tray . . . . . . . . . . . . . . . . . 11
SECTION 2
CLEANING & MAINTENANCE
Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
De-Scaling . . . . . . . . . . . . . . . . . . . . . . . . . . 13
SECTION 3
TROUBLESHOOTING
Storage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Menu Mode . . . . . . . . . . . . . . . . . . . . . . . . . 15
Error codes . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Record your Brewer Serial Number here.
The Serial Number is located on the UL
label found inside the K-Cup storage bin
area, behind the storage bin
_________________________________
. . . . . . . . . . . . . . . . . 14
4
7
9
3