Sanitizing Procedure - Manitowoc I0320 Technician's Handbook

Step 8 While components are soaking, use 1/2 of the
cleaner/water solution to clean all food zone surfaces
of the ice machine and bin (or dispenser). Use a nylon
brush or cloth to thoroughly clean the following ice
machine areas:
• Side walls
• Base (area above water trough)
• Evaporator plastic parts - including top, bottom,
and sides
• Bin or dispenser
Rinse all areas thoroughly with clean water.

SANITIZING PROCEDURE

Step 9 Mix a solution of sanitizer and lukewarm
water.
Solution
Type
Sanitizer
Step 10 Use 1/2 of the sanitizer/water solution to
sanitize all removed components. Use a spray bottle
to liberally apply the solution to all surfaces of the
removed parts or soak the removed parts in the
sanitizer/water solution. Do not rinse parts after
sanitizing.
Part Number STH038 5/12
Water
12 L (3 gal)
Mixed With
60 ml (2 oz) sanitizer
33