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Summary of Contents for Amica 1143.4TdYDbHaOQVS
- Page 1 CLEAN MENU 1143.4TdYDbHaOQVS INSTRUCTION MANUAL BUILT-IN ELECTRIC OVEN IOAK-1718 / 8048866 (10.2010./1)
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Page 2: Dear Customer
DEAR CUSTOMER, The oven is exceptionally easy to use and extremely efficient. After reading the instruction manual, operating the oven will be easy. Before being packaged and leaving the manufacturer, the oven was thoroughly checked with regard to safety and functionality. Before using the appliance, please read the instruction manual carefully. -
Page 3: Table Of Contents
TABLE Of CONTENTS Safety instructions ......................4 Description of the appliance ..................... 7 Installation ........................... 9 Operation ..........................11 Baking in the oven – practical hints ................27 Cleaning and maintenance ....................29 Technical data ........................33... -
Page 4: Safety Instructions
SAfETY INSTRUCTIONS The appliance becomes hot during operation. Take care not to touch the hot parts inside the oven. Always keep children away from the oven. While in operation direct contact with the oven may cause burns! Ensure that small items of household equipment, including connection leads, do not touch the hot oven as the insulation material of this equipment is usually not resistant to high temperatures. -
Page 5: How To Save Energy
HOW TO SAVE ENERGY Using energy in a respon- sible way not only saves money but also helps the environment. So let’s save energy! And this is how you can do it: Do not uncover the pan too often (a watched pot never boils!). - Page 6 DISPOSAL Of THE APPLIANCE UNPACKING During transportation, protec- Old appliances should not sim- tive packaging was used to ply be disposed of with normal protect the appliance against household waste, but should any damage. After unpack- be delivered to a collection and ing, please dispose of all recycling centre for electric and elements of packaging in a...
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Page 7: Description Of The Appliance
DESCRIPTION Of THE APPLIANCE Electronic programmer CLEAN MENU Control knob Oven function (-) and (+) selection knob Oven door handle preset programmes ECO button button CLEAN MENU button CLEAN (oven cleaning) temperature selec- tion button menu button... - Page 8 SPECIfICATIONS Of THE APPLIANCE Cooker fittings: Grill grate Baking tray (drying rack) Fork and rotisserie frame Roasting tray Side racks Telescopic runners* *optional...
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Page 9: Installation
INSTALLATION Installing the oven The kitchen area should be dry and aired and equipped with efficient ventillation. When installing the oven, easy access to all control elements should be ensured. This is a Y–type design built–in oven, which means that its back wall and one side wall can be placed next to a high piece of furniture or a wall. - Page 10 INSTALLATION Electrical connection 230V 1N~ Warning: This appliance must be earthed. The appliance must be installed by a com- Neutral (Black or Blue) petent electrician using a double pole control unit of 16 ampere minimum capacity with Earth 3mm minimum contact separation at all (Green/Yellow poles.
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Page 11: Operation
OPERATION Important! Before using the oven for the first time To clean the oven, only use a cloth well rang out with warm water to Remove packaging, clean the interior of which a little washing-up liquid has the oven, been added. -
Page 12: Oven Control
OPERATION Electronic programmer operation and oven control CLEAN MENU function symbols - preset programmes button - kitchen timer - temperature selection button - ECO function - menu button - probe MENU - ECO button - preset program - oven cleaning button - oven cleaning CLEAN - oven lighting... - Page 13 OPERATION 1.Switch on the oven. 2.Setting kitchen timer Important! Electronic programmer is Press the button repeatedly until MENU ready for operation after correct time has symbol (kitchen timer) flashes. “00:00” will been set. be displayed instead of current time. Set the timer using the control knob (with one When the appliance is switched on for the...
- Page 14 OPERATION End Time will be set if setting is not changed 3.Setting cook time within 5 seconds and the menu button MENU Press the button until symbol (Cook is not pressed. End Time symbol is dis- MENU Time) is flashing (it is only possible when the played. When then delay time has elapsed, the function selector knob is set to a position other than “0”).
- Page 15 OPERATION 5.Operating the oven Top heater, bottom heater and fan are on. 5.1 Available oven function selector knob This knob setting is most suitable for settings. baking cakes. Convection baking (re- commended for baking) Temperature Oven is off range: 30-280°C. Independent oven lighting Set the knob in this position to light up the oven interior.
- Page 16 OPERATION Convection roasting Convection with ring heating ele- In this knob setting, the oven’s co- ment nvection roasting function is on. In Setting the knob in this position allows this mode the roasting process is the oven to be heated up by a heating speeded up, which enhances the element with air circulation forced by a taste of a cooked dish.
- Page 17 OPERATION Bottom heater on Convection with ring heating ele- When the knob is set to this position ment and bottom heater on the oven is heated using only the With this setting the convection fan bottom heater. Baking of cakes from and bottom heater are on, which the bottom until done (moist cakes increases the temperature at the bot-...
- Page 18 OPERATION 5.2 Displaying and changing temperature 5.3 ECO function setting ECO function saves energy by making use of Default temperature setting for a programme residual heat. When a ECO function is activa- is displayed after selecting . oven func- ted, electronic programmer switches off the tion. This is indicated by the flashing °C on the appliance before reaching the End Time.
- Page 19 OPERATION To deactivate the alarm press any button 5.4 Aqualytic function or turn oven function selector knob to „0” or Cleaning of the oven chamber with steam. operate the control knob . Once cooking is finished, current time is displayed along Pour 50 cl (two glasses) of water at the bottom with the selected oven function.If you wish of the oven chamber.
- Page 20 OPERATION To deactivate the alarm press any button 5.5 Using the probe or turn oven function selector knob to „0” or To use the meat temperature probe, it must operate the control knob. Once the process be connected to an appropriate socket in the is finished, current time is displayed.
- Page 21 OPERATION Set the function selector knob on the 5.6 Preset programmes function recommended by the programme. Preset programmes incorporate ready co- Electronic programmer confirms the correct oking recipes. Preset programmes combine setting by a short acoustic signal. Cook time a given oven function or a number of oven and temperature are shown on the display.
- Page 22 OPERATION For programmes which do not require the oven and press button. For preset pro- use of temperature probe, an acoustic signal grammes incorporating the preheat function, is sounded (4 beeps - a pause - 4 beeps) it is not possible to set the End Time. after the initially set time has elapsed.
- Page 23 OPERATION Preset programmes Programme Oven function / Cook Time / probe Temperature set Oven level preheated temperature 85°C 180°C Pork 80°C 180°C Beef 75°C 170°C Veal 85 min 190°C Poultry - chicken 90 min 180°C Poultry - duck 115 min 170°C Poultry - goose 40 min...
- Page 24 OPERATION 5.7 Child Lock 5.9 Muting the sound To activate the child lock simultaneously It is possible to mute the sound emitted by the electronic programmer. To mute the sound press and hold buttons for MENU turn the control knob anticlockwise and approximately 3 seconds symbol will be...
- Page 25 OPERATION fast oven heat-up Important! When the fast oven heat-up func- tion has been selected, the chamber In ovens with automatic air circulation, should not contain a baking tray with equipped with a fan and an ultra-fan heater, dough or other elements that do not the fast heat-up function may be used –...
- Page 26 OPERATION Use of the grill Use of the rotisserie The grilling process operates through infrared The rotisserie enables rotating grilling in the rays emitted onto the dish by the incandes- oven. It is intended for grilling poultry, kebabs, cent grill heater. sausages and similar dishes.
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Page 27: Baking In The Oven - Practical Hints
BAKING IN THE OVEN – PRACTICAL HINTS Baking we recommend using the baking trays which were provided with your cooker; it is also possible to bake in cake tins and trays bought elsewhere which should be put on the drying rack; for baking it is better to use black trays which conduct heat better and shorten the baking time;... - Page 28 BAKING IN THE OVEN – PRACTICAL HINTS Type P - program Oven Temperature Level Time in minutes M - manual functions dish 160 - 200 2 - 3 30 - 50 160 - 180 20 - 40* 140 - 160 10 - 40* 200 - 230 1 - 3...
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Page 29: Cleaning And Maintenance
CLEANING AND MAINTENANCE Replacing halogen lighting in the oven By ensuring proper cleaning and mainte- nance of your cooker you can have a sig- Before replacing the halogen bulb, make nificant influence on the continuing fault-free sure the appliance is disconnected from operation of your appliance. electric mains to avoid possible electric shock. - Page 30 CLEANING AND MAINTENANCE Dismounting the side racks Ovens types marked with the letters Db in the model number have moveable stainless Ovens marked with the letter D are equipped telescopic runners* attached to the side with easily removable wire guides (side racks.
- Page 31 CLEANING AND MAINTENANCE CLEANING AND MAINTENANCE Door removal In order to obtain easier access to the oven chamber for cleaning, it is possible to remove the door. To do this, tilt the safety catch part of the hinge upwards. Close the door lightly, lift and pull it out towards you. In order to fit the door back on to the cooker, do the inverse.
- Page 32 CLEANING AND MAINTENANCE Regular inspections Caution! Besides keeping the oven clean, you All repairs and regulatory activities should: should be carried out by the ap- carry out periodic inspections of the con- propriate service centre or by an trol elements and cooking units of the appropriately authorised fitter.
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Page 33: Technical Data
TECHNICAL DATA Electrical supply 220-240V ~50Hz Maximum load 3,3 kW Oven: bottom heater 1,3 kW top heater 0,9 kW grill 2,0 kW ultra-fan 2,0 kW Usable capacity of the oven* 53 litres Energy rating on the energy label Cooker dimensions H/W/D 59,5 / 59,5 / 57,5 cm Weight approx. 35 kg Complies with EU regulations... - Page 36 Service Help Line 0844 815 8880 For the UK: please call 0818 46 46 46 For Ireland: please call...
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