Quick Reference Guide - Sharp Carousel R-980J Operation Manual

A42430, SCA/SCNZ R980J/990J(S) C/B
FEATURE
Sensor Instant Action
Reheat Sensor
Multi Cook
Easy Defrost
Variable Cooking Control
Preheat
Manual Convection Cooking
Mix Cooking
Grill Cooking
CONTENTS COOKING GUIDE
QUICK HELPFUL HINTS
REFERENCE
GUIDE
1
®
SHARP CORPORATION OSAKA, JAPAN
SCA/SCNZ R980J C/B 14

QUICK REFERENCE GUIDE

JACKET
PRESS Once to automatically cook 1 to 10 potatoes.
POTATO
INSTANT COOK
REHEAT
PRESS REHEAT SENSOR
SENSOR START
Menu Number Weight
MULTI
1 1 0
COOK
eg. 1.0kg
eg. No.1
Weight
EASY
1 0
DEFROST
eg. 1.0kg
To soften Cream Cheese or Butter for 40 seconds on M•LOW.
Cooking Time
INSTANT COOK
POWER
4 0
LEVEL START
x 4
Temp
INSTANT COOK
5
PREHEAT
eg. 160°C
Cooking Time
Temp
6
1
CONVEC
eg. 180°C eg. 15 minutes
Cooking Time
1 5 0 0
HIGH MIX
eg. 15 minutes
Cooking Time
1 5 0 0
GRILL
eg. 15 minutes
COOKWARE SENSOR INSTANT
AND ACTION
UTENSIL GUIDE 5 MENU GUIDE
2 - 4
QUICK OPERATION GUIDE
Once for DINNER PLATE
Twice for SOUP
Three times for CASSEROLES/CANNED FOOD
INSTANT COOK
START
INSTANT COOK
START
START
INSTANT COOK
5 0 0
START
INSTANT COOK
START
INSTANT COOK
START
REHEAT SENSOR
MENU GUIDE
6 - 8 9
1
04.6.8, 11:35 AM
EASY DEFROST
MULTI COOK
MENU GUIDE MENU GUIDE
10 - 12 13
TINSEB068WRRZ – J41
Printed in Thailand