Blodgett Combi Cooking Manual page 2

Welcome to Blodgett COMBI. Your combi/oven-steamer is a versatile, easy to use tool that will
help you produce better food with less time and effort. As with any new equipment, a little ori-
entation at the outset can save frustration and trouble later. Blodgett COMBI authorizes a trained
service agent to inspect all new installations at no cost to you. If you have not had a startup
inspection, please call the Blodgett Service Department at 800-331-5842. You will be given the
number of your local service company so you can schedule a startup at a convenient time.
This guide is organized in three sections:
• A general explanation of how each mode works and when to use it;
• Special tips and techniques on preparing items using the unique properties of your
combi/oven steamer;
• Time and temperature tables with typical products and how to cook them.
Your comments and suggestions for improving this guide are always welcome. Please feel free to
contact us at 800-331-5842.
Enjoy your COMBI oven/steamer!