Controls - Erd Series; Turning The Erd Fryer On - Vulcan-Hart ERD50 Installation & Operation Manual

(MANUFACTURED AFTER AUGUST 2003 WITH TDI CONTROLLERS)
CONTROLS —
Control Guide
— Power switch; for turning the fryer on or off.
— For cleaning purposes when the fryer is filled with water. Temperature is maintained at
approxmiately 192°F (89°C).**
— For entering and exiting the program mode. For scrolling through program parameters.
— Raises and lowers left fry basket (optional); Starts and stops the timer; Silences the alarm after
the timer times out; For entering temperature and time values in the program mode.
— Raises and lowers right fry basket (optional); Starts and stops the timer; Silences the alarm
after the timer times out; For entering temperature and time values in the program mode.
— For viewing actual shortening temperature and set temperature.
**NOTE: The boil button is used during cleaning for the boil out. Depressing this button will set the
thermostat to a simmer point of 198°F. Note that there is a special feature in the controller that will sense
water verses oil and automatically send the controller into the boil out mode when water is placed into the
vat.
PROGRAMMING
Temperature, time and other parameters must be set before operating. Once these parameters are set,
the fryer can be operated at the touch of a button.
Press to enter the program mode and scroll through the parameters. If the Parameter Lock feature
is disabled, program mode is immediate. If the Parameter Lock feature is on, LoC is displayed in the
ERD SERIES
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