Sharp R-21FBST Operation Manual With Cookbook page 16

R-21+22FBST ENGLISH 22/07/2003
AUTOMATIC CHARTS
BUTTON AUTOCOOK
NO.
AC-6 Cook
Fish fillet with
sauce
x6
AC-7 Cook
Gratin
x7
BUTTON AUTO
DEFROST NO.
Ad-1 Defrost
Steak and Chops
x8
Ad-2 Defrost
Minced Meat
x9
Ad-3 Defrost
Poultry
x10
Ad-4 Defrost
Cake
x11
Ad-5 Defrost
Bread
x12
11:42 Page 14
WEIGHT (Increasing
Unit) / UTENSILS
0,4 - 1,2 kg* (100 g) • See recipes for Fish Fillet with Sauce on page
(initial temp fish 5° C,
Sauce 20° C)
Gratin dish & microwave * Total weight of all ingredients.
foil
0,5 - 1,5 kg* (100 g) • See recipes for Gratin on page 16.
(initial temp 20° C)
Gratin dish * Total weight of all ingredients.
WEIGHT(Increasing
Unit) / UTENSILS
• Place the food in a flan dish in the centre of the
0,2 - 0,8 kg (100 g)
(initial temp -18° C)
• When the audible signal sounds, turn the food
(See note on page 15)
• After defrosting, wrap in aluminium foil for 10 -
• Place the block of minced meat in a flan dish in
0,2 - 0,8 kg (100 g)
(initial temp -18° C)
• When the audible signal sounds, turn the food
(See note on page 15)
• After defrosting cover with aluminium foil, stand
• Place the poultry in a flan dish in the centre of the
0,9 - 1,5 kg (100 g)
(initial temp -18° C)
• When the audible signal sounds, turn over and
(See note on page 15)
• After defrosting, rinse with cold water, cover with
• Finally clean the poultry under running water.
• Remove all packaging from the cake.
0,1 - 1,4 kg (100 g)
• Place directly on the turntable, or on a plate in the
(initial temp -18° C)
Plate
• After defrosting, cut the cake into similar sized
• Distribute in a flan dish in the centre of the turntable.
0,1 - 1,0 kg (100 g)
(initial temp -18° C)
• When the audible signal sounds, turn over, re-
Flan dish
(Only sliced bread is
• After defrosting cover in aluminum foil and stand
recommended for this
programme.)
14
PROCEDURE
15.
PROCEDURE
turntable.
over, rearrange and separate. Shield thin parts and
warm spots with small pieces of aluminium foil.
15 minutes, until thoroughly defrosted.
the centre of the turntable.
over. Remove the defrosted parts if possible.
for 5 - 10 minutes, until thoroughly defrosted.
turntable.
shield thin parts and warm spots with small pieces of
aluminium foil.
aluminium foil and stand for 15 - 30 minutes until
thoroughly defrosted.
middle of the turntable.
pieces keeping space between each piece and let
stand for 10 - 30 minutes until evenly defrosted.
For 1,0 kg distribute directly on the turntable.
arrange and remove defrosted slices.
for 5 - 15 minutes, until thoroughly defrosted.