Convection And Microwave Cooking - Sharp Carousel R-880B Operation Manual

Convection and Microwave Cooking

Your oven can be programmed to combine convection and microwave cooking operations.
* Suppose you want to roast chicken pieces for 15 minutes at 180°C and then cook at 8 minutes on MEDIUM.
Step
Press the CONVEC pad.
1
Enter desired convection tempera-
2
ture.
Enter desired convection cooking
3
time.
Select microwave cooking and
power level by pressing the
4
POWER LEVEL pad as required
(for MEDIUM press three times.)
Enter desired microwave cooking
5
time.
Press the INSTANT COOK/START
pad.
6
Do not use plastic (non-heat proof) cookware if combining Convection and Microwave mode.
Warning:
The oven cavity, door, turntable, turntable support, racks, dishes and especially the bottom heater will become
very hot, use thick oven gloves when inserting/removing the food or turntable from the oven to PREVENT
BURNS.
Procedure Pad Order
CONVEC
(Operation guide off:
180°C
POWER
LEVEL
x 3
INSTANT COOK
START
The timer begins to count down to
zero. When it reaches zero,
The timer begins to count down to
zero.
12
Display
)
COOK
COOK