Care And Cleaning - Sharp Carousel R-880B Operation Manual

CARE AND CLEANING

IMPORTANT:
Do not touch the cavity around the oven lamp after cooking.
This part will become hot when the oven lamp is on.
Use thick cloth for cleaning the oven to avoid burns.
Before cleaning ensure oven cavity is cool.
Exterior:
The outside may be cleaned with mild soap and warm water, wipe clean with a damp cloth. Avoid the use of
harsh abrasive cleaners.
Door:
Wipe the door and window on both sides and the door seals frequently with a damp cloth to remove any spills
or spatters. Do not use abrasive cleaner.
Touch Control Panel:
Care should be taken in cleaning the touch control panel. Open the oven door before cleaning to inactivate the
control panel. Wipe the panel with a cloth dampened slightly with water only.
Do not scrub or use any sort of chemical cleaners. Avoid the use of excess water.
Interior walls:
Wipe spatters and spills with a little dish washing liquid on a soft damp cloth. For heavier stains inside the oven
cavity only, use a mild stainless steel cleaner applied with a soft damp cloth. Do not apply to the inside of the
door. Wipe clean ensuring all cleaner is removed.
After use wipe the waveguide cover in the oven with a soft damp cloth to remove any food splashes. Built-up
splashes may overheat and begin to smoke or catch fire. Do not remove the waveguide cover. You can hold
the bottom heater up by hand for cleaning only. After cleaning, sit the bottom heater down in the lowest position
(see page 4 and Figure 1).
DO NOT USE CAUSTIC CLEANERS, ABRASIVE OR HARSH CLEANSERS OR SCOURING PADS ON
YOUR OVEN. NEVER SPRAY OVEN CLEANERS DIRECTLY ONTO ANY PART OF YOUR OVEN.
Note:
At regular intervals, heat the oven referring to "Heating
without Food" on page 10. Because, the splashed dirt or
food oil remained around the top and bottom heaters and
oven walls may cause the smoke and odour.
Turntable/Turntable Support/Racks:
Wash with mild soapy water and dry thoroughly.
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Bottom heater
Figure 1