Locating The Professional Side Burner - DCS BGA131 Use And Care Manual

The professional side burner
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LOCATING THE SIDE BURNER
6"
1" min.
INSTALLATION OF BURNER:
A minimum of 6"from the back and sides must be maintained from the Professional Side Burner above
the cooking surface and a minimum of 1" below the cooking surface to combustible construction.
(Fig. 01)
When determining a suitable location take into account concerns such as exposure to wind, proximity
to traffic paths, and keeping any gas supply lines as short as possible. Locate the Side Burner only in a
well-ventilated area. Never locate the Side Burner in a garage, breezeway, shed, or other such enclosed
areas.
GAS REQUIREMENTS:
Verify the type of gas supply to be used, either natural or LP. Make sure the marked gas on the
appliance rating plate(s) and hook-up kit agrees with that of the supply.
Never connect an unregulated gas line to the appliance.
An installer supplied gas shut-off valve must be installed in an easily accessible location. All installer
supplied parts must conform to local codes, or in the absence of local codes, ANSI/NFPS-770-1984.
All pipe sealants must be an approved type and resistant to the actions of LP gases. Never use pipe
sealant on flare fittings.
1" min.
1" min.
to combustible
to combustible
material
material
COMBUSTIBLE
CONSTRUCTION
FIG.01
5
6"
1" min.

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