Maytag MMV5100AA User Manual page 28

AUTO SENSOR COOKING TIPS (CONT.)
Menu
Item/Amount
Course
Pizza Slice
1-6 slices
1 slice (3 oz.)
PIZZA SLICE
Cooking Guide
Item/Amount Menu Course
Popcorn
1.75 oz. - 3.5 oz.
POPCORN
Baking potatoes
White potatoes
Sweet potatoes
BAKED
POTATO
Whole:
1 - 6 potatoes
6 - 8 oz. each.
Asparagus,
broccoli, brussel
sprouts,
cauliflower,
carrots, green
beans, VEGETABLES
mushrooms,
spinach
4 oz. - 2 lbs
Broccoli, carrots,
corn, cauliflower,
green, beans,
peas, spinach, or a
FROZEN
mixture of these.
VEGETABLES
4 oz. - 2 lbs
Pizza should not be frozen. Place precooked
pizza on a paper towel or paper plate. Do not
cover. Place pizza point toward the center.
CAUTION: Be careful when eating pizza heated
in the microwave. The pizza surface and sauce
can be very hot.
Follow package directions.
1) Bag should be at room temperature.
2) Do not use this feature, if popcorn bag size
is other than 1.75 oz. - 3.5 oz.
CAUTION:
1) After popping, open bag carefully. Popcorn
and steam are extremely hot.
2) Do not reheat unpopped kernels or reuse
bag. Overcooking can result in an oven fire.
3) Never use a brown paper bag for popping
corn.
Wash, scrub, and pierce potatoes in several
places with a fork. Place on paper towels.
Arrange potatoes in a circle, end-to-end.
Avoid placing potatoes in the center of the
turntable. Turn potatoes over after word
prompt scrolls across the display window.
Allow 5-10 minutes standing time.
Wash. Prepare and cut into slices, cubes,
wedges, or julienne strips. Place vegetables in
1/2 quart to 2 quart microwave-safe casserole
dish. Add 1 tablespoon of water for every 4
FRESH ounce serving. Cover dish with plastic wrap
or casserole lid. Stir vegetables after word
prompt scrolls across the display window. Let
vegetables stand for approximately 2
minutes, or until vegetables are desired
tenderness.
Follow package instructions for the quantity
of water to be added. Place vegetables in a
1/2 to 2 quart microwave-safe casserole
dish. Cover dish with plastic wrap or
casserole lid. Stir vegetables after word
prompt scrolls across the display window.
Follow package instructions for suggested
standing time, or let stand approximately 3
minutes, or until vegetables are desired
tenderness.
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Special Notes
Special Notes