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Oven function
Grill + turnspit
Defrost
Base heat
Pyroluxe menue
Inserting the Oven Shelf, Baking Tray and Roasting Pan
3
Shelf runner safety and anti-tip device
As a shelf runner safety device, all insertable components have a small curved indenta-
tion at the bottom on the right and left-hand edge.
Always insert insertable components so that this indentation is at the back of the oven
interior. This indentation is also important for preventing the insertable components
from tipping.
Inserting the baking tray or roasting pan
Push the baking tray or roasting pan between
the guide bars of the selected oven level.
Inserting the oven shelf:
Insert the oven shelf so that the feet point
downwards.
Push the oven shelf between the guide bars of
the selected oven level.
3
The high rim around the oven shelf is an addi-
tional device to prevent cookware from slip-
ping.
For grilling flat foodstuffs placed in the middle of the grill
and for toasting.
For defrosting e. g. flans and gateaux, butter, bread, fruit or
other frozen foods.
For baking cakes with crispy or crusty bases.
For automatic pyrolytic cleaning of the oven. It burns off resi-
dues in the oven, which can then be removed with a cloth
when the oven has cooled down. The oven is heated to approx-
imately 500° C.
Using the Oven
Application
11
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