Selecting The Dishwashing Cycle (Cycle Table) - Electrolux ESI 6230 User Information

Selecting the dishwashing cycle (Cycle Table)

Dishwashing-
cycle
Dinner service and
2)
cookware
Dishes, excluding
3)
saucepans
Dinner service and
cookware, tempera-
4)
ture-sensitive crock-
ery
Dessert dishes and
coffee service, deli-
cate glassware
1) The consumption values were obtained under standardised conditions. They depend on how full the baskets for the dishes are.
Variations are therefore possible in practice.
2) During the final rinse, the temperature is increased to 68° for 10 minutes to sanitize e.g. babies' bottles, plastic chopping boards
or jam jars.
3) When using this cycle, only load the dishwasher half full.
4) Test programme for Test Institutes
20
Suitable
for:
heavily soiled,
dried-on food remains, in
particular protein and
starch
just used, lightly to nor-
mally soiled
normally soiled
lightly soiled
Programme
Type of
soiling
•
-
•
-
Consumption
sequence values
• • •
• - • -
• • • •
• • •
1)