Electrolux GH GL 4-4.5 User Manual page 13

Gas cooker
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Food
Ham pastries
Filo parcels
Pork filet in pastry
Small sausage rolls
Raised pastries – cakes, breads and pizzas
Food
Savarin
Bee sting cake (deep cake tin)
Ring cake
Yeast plait
Swiss bread rolls
Loaves depending on size
Bread rolls
Swiss ham rolls 1 kg
Frischback rolls
Frischback cookies
Pizzas (original baking tray)
Pizzas (fire clay trivet – preheat for 20 mi-
nutes)
Toast, bakes, gratins
Food
Hawaii toast
Mushroom toast
Noodle casserole
Cherry soufflé (2 l tin)
Potato gratin
Tomatoes with cheese topping
Baked alaska
Vegetables, rice, corn – as side dishes
Food
Corn, covered
Rice, covered
Temperature [°C]
230
230
220
230
Temperature [°C]
200
190
190
220
220
220
230
190
250
250
250
250
Temperature [°C]
255
255
220
220
220
220
255
Temperature [°C]
220
220
with fan
Time [mi-
Level for 1
nutes]
20-25
3
18-20
3
35-45
3
22-25
3
with fan
Time [mi-
Level for 1
nutes]
34-40
3
20-25
4
45-50
2
25-35
3
15-20
3
40-50
3
20-25
3
90-100
2
4-6
3
3-5
3
9-12
1
9-12
1
with fan
Time [mi-
Level for 1
nutes]
10-14
2
10-14
2
40-50
2
35-45
2
50-60
1
25-30
3
2-3
3
with fan
Time [mi-
Level for 1
nutes]
30-35
2
25-30
2
electrolux 13
tray
tray
tray
tray

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Gh gl40-4.5

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