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If over the years the gas taps become stiff to turn it is necessary to lubricate them.
Such operation must be carried out only by qualified Service Engineers.
Some model are equipped with a small steak griddle. This is only to be used over the
medium size burner SEMIRAPID.
The hobs equipped with the additional small electric ring (ø 80 mm) also feature a cast
iron frame to be used only in conjiunction with the electric ring.The cast iron frame
must not be used over the gas burners.
Warning use the electric ring/hotplate only after reading the paragraph related to choi-
ce of pans specifically with reference to "Use of electric hotplates".
ISTRUCTIONS FOR USE
OF GRIDDLE
(see fig. D)
Fig 10 - resting position
When not in use the griddle must be
placed as shown in fig 10.
Fig. 10
Fig 11 - Positioning of griddle
when in use
• The griddle must only be placed over
either of the two front burners. The cor-
rect positioning, as shown in fig. 11, is
achieved by locating the griddle positi-
vely to the pan support.
• The griddle has been designed only for
direct contact with foodstuffs, do not uti-
lize pans or coffemakers etc. on this im-
plement.
• WARNING: The griddle reaches high
Fig. 11
temperatures during usage. It is the-
refore essential only to utilize the
handling tool has shown (fig. 11).
IE
GB
47
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