Cleaning - Delta BB 1350 Operating Manual

CLEANING

Before cleaning always pull out the plug and allow the machine to cool down!
Wipe the outside of the machine with a damp well-wrung cloth and then rub dry. Do
not use sharp or chafing cleaning agents.
Never put water in the machine!
Do not use metallic objects or sharp or chafing cleaning agents to clean the baking
chamber, the baking pan, the kneading hooks or the heating element. Use a soft
damp sponge or a soft cloth. Wipe dry. Leave the lid of the machine open to allow
the inside to dry thoroughly.
The non-stick coating of the baking pan and kneading hooks should under no
circumstances be damaged using hard or chafing objects.
If the kneading hooks remain in the baking pan (and are not stuck in the bread),
remove them from the axles first if you have already removed the baking pan from
the machine.
The kneading hooks are still very hot shortly after baking! Do not touch with
unprotected fingers!
If the kneading hooks are firmly seated on the axles, fill the baking pan with hot water
and allow to stand for about 1/2 hour. You will then be able to remove the kneading
hooks easily.
If there is baked-on dough residue, wash or soak the kneading hooks with soap suds
and ensure that the hole on the underside is cleaned of all dough residue.
All accessories (baking pan, kneading hooks, measuring beaker, measuring scoop,
removal tool) may alternatively be cleaned in the dishwasher.
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