Table Of Contents - Delta BB 1350 Operating Manual

TABLE OF CONTENTS

Page
CE Declaration of Conformity................................................................................................4
General notes on safety ........................................................................................................5
Special notes on safety .........................................................................................................6
Areas of use...........................................................................................................................7
Technical data .......................................................................................................................7
Items supplied .......................................................................................................................8
List of possible program variations .......................................................................................9
Preparation times (including preheating times where available) .........................................10
Description of equipment .............................................................................................. 11-12
Description of the display and operational controls...................................................... 13-16
Heat retention function........................................................................................................16
Memory in event of power failure ........................................................................................16
Ambient conditions .............................................................................................................17
Error messages on the LCD display....................................................................................17
Before using for the first time ..............................................................................................18
Use of the breadmaker.................................................................................................. 18-20
Helpful hints .................................................................................................................. 21-22
Tips regarding recipes.........................................................................................................23
Recipes.......................................................................................................................... 24-29
Own recipes .................................................................................................................. 30-31
Cleaning ..............................................................................................................................32
Undesirable baking results - causes and solutions ............................................................33
Troubleshooting............................................................................................................. 34-37
Warranty conditions ............................................................................................................38
Disposal...............................................................................................................................39
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