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EOA5641BO
EN OVEN
USER MANUAL

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Summary of Contents for Electrolux EOA5641BO

  • Page 1 ....................EOA5641BO EN OVEN USER MANUAL...
  • Page 2: Table Of Contents

    www.electrolux.com CONTENTS 1. SAFETY INFORMATION ........... . 3 2.
  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appli- • The sides of the appliance must stay ad- ance, carefully read the supplied instruc- jacent to appliances or to units with the tions. The manufacturer is not responsible same height.
  • Page 4: Internal Light

    www.electrolux.com 1.3 Use – be careful when you remove or install the accessories. WARNING! • Discoloration of the enamel has no effect Risk of injury, burns or electric on the performance of the appliance. It is shock or explosion. not a defect in the sense of the warranty law.
  • Page 5: Product Description

    ENGLISH 1.6 Disposal • Cut off the mains cable and discard it. • Remove the door catch to prevent chil- WARNING! dren and pets to get closed in the appli- Risk of injury or suffocation. ance. • Disconnect the appliance from the mains supply.
  • Page 6: Before First Use

    www.electrolux.com Trivet • For roasting and grilling. Use the trivet only with the Grill- / roasting pan. Core temperature sensor To measure how far the food is cooked. 3. BEFORE FIRST USE WARNING! be saved automatically after 5 sec- Refer to "Safety information" chap- onds).
  • Page 7: Oven Functions

    ENGLISH Knob symbol, indicator or lamp 4.1 Activating and deactivating (depends on the model - refer the appliance to the product description): Turn the knob for the oven functions to • The indicator comes on when select an oven function. the oven heats up.
  • Page 8: Clock Functions

    www.electrolux.com The fast heat up function does not Set an oven function. deactivate after the acoustic signal. You must deactivate the function manually. 4.4 Display Timer Heat-up and residual heat indicator Water drawer (selected models only) Core temperature sensor (selected models only) Door lock (selected models only) Hours / minutes...
  • Page 9: Using The Accessories

    ENGLISH SYM- FUNCTION DESCRIPTION DURATION To set how long the appliance must operate. First set an oven function before you set this function. To set when the appliance must be deactivated. First set an oven function before you set this function. You can use Duration and End at the same time (Time Delay) to set the time when the appliance must be activated and then deactivated.
  • Page 10: Core Temperature Sensor

    10 www.electrolux.com 6.1 Core temperature sensor setting to be saved automatically. The new default core temperature is dis- The core temperature sensor measures the played during the next use of the core core temperature of the meat. When the temperature sensor. meat is at the set temperature, the appli- Make sure that the core temperature ance deactivates.
  • Page 11: Inserting The Oven Accessories

    ENGLISH 6.2 Inserting the oven accessories The deep pan and the wire shelf have side edges. These edges and the shape of the guide-bars are a special device to prevent the cookware from slipping. Installing the wire shelf and the deep pan together Put the wire shelf on the deep pan.
  • Page 12: Additional Functions

    12 www.electrolux.com You can use the trivet to grill flat dishes in large quantities and to toast: • Put the trivet into the deep pan so that the supports of the wire shelf point down. • Put the deep pan into the oven on the necessary shelf position.
  • Page 13: Helpful Hints And Tips

    ENGLISH Oven temperature Switch-off time 30 - 120 °C 12.5 h 120 - 200 °C 8.5 h 200 - 250 °C 5.5 h 250 - maximum °C 3.0 h After an automatic switch-off, press a but- The Automatic switch-off works ton to activate the appliance again.
  • Page 14 14 www.electrolux.com Type of bak- Oven func- Shelf position Temperature Time (min.) tion °C Fatless sponge Conventional 35 - 50 cake / Fatless Cooking sponge cake Flan base - True Fan 10 - 25 170 - 180 short pastry Cooking Flan base - True Fan 150 - 170...
  • Page 15 ENGLISH Type of bak- Oven func- Temperature Shelf position Time (min.) tion °C Buttered al- Conventional mond cake / 20 - 30 190 - 210 Cooking Sugar cakes Fruit flans (made with yeast dough / True Fan 35 - 55 sponge mix- Cooking ture)
  • Page 16 16 www.electrolux.com Type of bak- Oven func- Temperature Shelf position Time (min.) tion °C True Fan Macaroons 100 - 120 30 - 50 Cooking Biscuits made True Fan with yeast 150 - 160 20 - 40 Cooking dough True Fan Puff pastries 20 - 30 170 - 180...
  • Page 17: Tips On Baking

    ENGLISH True Fan Cooking Type of bak- Temperature Shelf position Time (min.) in °C 2 levels 3 levels Biscuits made with sponge 1 / 4 160 - 170 25 - 40 mixture Biscuits made with egg 1 / 4 80 - 100 130 - 170 white / Merin- gues...
  • Page 18: Roasting With Turbo Grilling

    18 www.electrolux.com Baking results Possible cause Remedy The cake browns uneven- The mixture is unevenly Spread the mixture evenly distributed. on the baking tray. The next time you bake, The cake is not ready in The oven temperature is set a slightly higher oven the baking time given.
  • Page 19 ENGLISH Oven Shelf posi- Tempera- Time Type of meat Quantity function tion ture °C (min.) 190 - 200 Roast beef or per cm of Turbo Grill- 5 - 6 fillet: rare thickness 180 - 190 Roast beef or per cm of Turbo Grill- 6 - 8 fillet: medium...
  • Page 20 20 www.electrolux.com Game Type of Quantity Oven func- Shelf posi- Tempera- Time (min.) meat tion tion ture °C Saddle / up to 1 kg Convention- 30 - 40 Leg of hare al Cooking Saddle of 1.5 - 2 kg Convention- 210 - 220 35 - 40 venison...
  • Page 21: Pizza Setting

    ENGLISH Grilling Time (min.) Food to be Shelf position Temperature grilled 1st side 2nd side Roast beef 210 - 230 30 - 40 30 - 40 Filet of beef 20 - 30 20 - 30 Back of pork 210 - 230 30 - 40 30 - 40 Back of veal...
  • Page 22 22 www.electrolux.com Type of baking Shelf position Temperature °C Time (min.) Flammekuchen (Pizza-like dish 12 - 20 230 - 250 from Alsace) Piroggen (Russian 15 - 25 180 - 200 version of calzone) 1) Preheat the oven. 2) Use a deep pan. Do not cover it with a bowl or a plate, as 8.10 Defrosting this can extend the defrost time.
  • Page 23 ENGLISH Soft fruit Cooking time un- Temperature in Continue to cook Preserve til simmering °C at 100°C (min.) (min.) Strawberries / Blueberries / Rasp- 160 - 170 35 - 45 berries / Ripe gooseberries Stone fruit Cooking time un- Temperature in Continue to cook Preserve til simmering...
  • Page 24: Core Temperature Sensor Table

    24 www.electrolux.com Fruit Shelf position Food to be Temperature Time (h) dried (°C) 1 level 2 levels Plums 1 / 4 60 - 70 8 - 10 Apricots 1 / 4 60 - 70 8 - 10 Apple slices 1 / 4 60 - 70 6 - 8 Pears...
  • Page 25: Care And Cleaning

    ENGLISH Food Food Core Temperature °C Leg of venison 70 - 75 Fish Food Food Core Temperature °C Salmon 65 - 70 Trouts 65 - 70 acrylamides can pose a health risk. Thus, Information on acrylamides we recommend that you cook at the lowest Important! According to the newest temperatures and do not brown food too scientific knowledge, if you brown food...
  • Page 26: Shelf Supports

    26 www.electrolux.com The cleaning reminder goes off the display: • After the end of the Catalytic cleaning function. • If you press at the same time. 9.2 Shelf supports Removing the shelf supports You can remove the shelf supports to clean the side walls.
  • Page 27: Cleaning The Oven Door

    ENGLISH 9.4 Cleaning the oven door Removing the door and the glass panels You can remove the oven door and the in- ternal glass panels to clean it. The number of glass panels is different for different models. WARNING! Be careful when you remove the door from the appliance.
  • Page 28: What To Do If

    28 www.electrolux.com 10. WHAT TO DO IF… WARNING! Refer to "Safety information" chap- ter. Problem Possible cause Remedy The appliance does not The appliance is deactiva- Activate the appliance. heat up. ted. The appliance does not The clock is not set. Set the clock.
  • Page 29: Installation

    ENGLISH 11. INSTALLATION WARNING! The built-in unit must meet the sta- Refer to "Safety information" chap- bility requirements of DIN 68930. ter. min. 3 mm min. 50 mm...
  • Page 30 30 www.electrolux.com 560 min. 20 min. ! 530 min. 560 min. 530 min. 590 min.
  • Page 31 ENGLISH alternativ 100 max. R1200 mm H05VV-F H05RR-F min. 1600 mm 90 º 2x3,5x25...
  • Page 32: Environment Concerns

    32 www.electrolux.com 12. ENVIRONMENT CONCERNS and electronic appliances. Do not dispose Recycle the materials with the symbol appliances marked with the symbol with Put the packaging in applicable containers to recycle it. the household waste. Return the product Help protect the environment and human to your local recycling facility or contact health and to recycle waste of electrical your municipal office.
  • Page 33 ENGLISH...
  • Page 34 34 www.electrolux.com...
  • Page 35 ENGLISH...
  • Page 36 www.electrolux.com/shop...

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