Turbo-Grilling - Electrolux EBCSL90 Recipe & Instruction Booklet

55 cm & 60 cm built-in compact oven hot air, microwave, grill baking/roasting charts
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Baking functions
Warning: For pastry that does not rise heavily, do not use high-rimmed moulds (spring forms)
Cakes / pies
Apple strudel x 1. 1200 g
Biscuit roulades
Sponge cake spring form 26 cm
Cakes (marble-, Tirolean, fruit,
lemon-) ca. 1000 g
Covered apple cakes 1300 g
Ring cake 1000 g
Batter fruit cakes 1000 g
Apple / crumble cakes
Zucchetti cakes 1600 g
Various dishes
Casserole/ Gratins
Gratin potatoes
Cheese souffl ée for 4 persons
Pre-packed lasagne 400 g
Baked potatoes
Oven chips frozen
Oven croquettes frozen
Moussaka for 4
Baking functions
Surface grill
Do not preheat grill
Sausages
Steak fi llets up to 4 pcs
Whole fi sh 200 – 250 g
Grilled snails
Grilled sausages
Ham and cheese toast
Pork chops lean x 4. a 200 g
Toast Hawaii
Toast on its own 8 pcs. 7 x 8 cm
Baking functions

Turbo-Grilling

Do not preheat grill
Gnocchi Parisian style
Gnocchi Piemonteser style
Gnocchi Roman style
Potato casserole
Setting, see «Instructions» page 2
Rosting / Baking
Temp.
dishwarer
in ˚C
Griddle / baking
200
paper
Griddle
230*
Spring form 26 cm,
180*
grill
Cake form 30x11x8
170
cm, grill
Griddle around
190
28 - 30 cm, grill
Ring cake dish, grill
170
170
Griddle around
190
30 cm grill
180
Gratin dish on grid
180
Gratin dish on grid
180
Glassware on grid
170
Original container
230
on grid
230
Griddle / Baking
230
paper
190
Gratin dish on grid
180
Setting, see «Instructions» page 2
Rosting / Baking
Temp.
dishware
in ˚C
Grid up
230
Grid up
230
Grid up
230
Grid up
230
Grid up
230
Grid down
230
Grid up
230
Glass baking tray
230
grid up
230
Setting, see «Instructions» page 2
Rosting / Baking
Temp.
dishware
in ˚C
200
200
Glassware on grid
200
190
Level
Time in
from
minutes
bottom
Strudel before baking
2
50 - 60
2 x buttered
2
8 - 10
1
35 - 40
Position of baking
1
55 - 65
dishes, in the centre,
diagonally to the wall
2
45 - 55
1
50 - 60
Position of baking dish
2
45 - 55
in the centre
2
40 - 50
1
55 - 60
1
40 - 50
After 20 mins. sprinkle
1
40 - 50
cheese over
1
50 - 60
Butter dish and dust with fl our
without preheating or
1
20 - 30
manufacturer's instructions
2
20 - 30
Potato halved, turn once
2
20 - 30
manufacturer's instructions
2
25 - 30
manufacturer's instructions
1
50 - 60
Level
Time in
from
minutes
bottom
3
ca. 15
3
ca. 12
2
ca. 20
Turn after 9 mins
3
ca. 20
3
ca. 20
2
10 - 15
Turn after 6 - 8 min.
3
ca. 25
Turn after approx. 10 min.
2
8 - 10
1. page 8
3
Without preheating
2. page 4
Level
Time in
from
minutes
bottom
2
15 - 20
2
15 - 20
2
20 - 25
2
30 - 40
Notes
Notes
Notes

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