Table of Contents
Advertisement
Z Dual grill
For grilling larger quantities of flat foods such as steaks, escalopes or
fish, or for toasting.
Top heat and the grill heating element are in use.
F Grill
For grilling flat foods placed on the middle of the shelf such as steaks,
escalopes or fish, or for toasting.
The grill heating element is in use.
Ü Bottom heat
For crisping and browning cakes with crispy bases.
The bottom heating element is in use.
A Defrost
To begin to thaw and to defrost such items as flan, butter, bread, fruit
or other frozen foods.
For this function the fan operates without heating.
P Pyroluxe
For pyrolytic self-cleaning.
During this process splashes and deposits are burned in the oven and
can be washed off once the oven has cooled.
The oven is heated to approx. 500 °C.
17
Advertisement
Table of Contents
