Tips On Baking - Electrolux COMPETENCE E4101-4 Operating Instructions Manual

Tips on Baking

Baking results
The cake is not
browned enough un-
derneath
The cake sinks (be-
comes soggy, lumpy,
streaky)
Cake is too dry
Cake browns unevenly Oven temperature too high
Cake does not cook in
the baking time given
32
Possible cause
Wrong oven level
Oven temperature too high
Baking time too short
Too much liquid in the mix-
ture
Oven temperature too low
Baking time too long
and baking time too short
Mixture is unevenly distribut-
ed
Grease filter is inserted
Temperature too low
Grease filter is inserted
Remedy
Place cake lower
Use a slightly lower setting
Set a longer baking time
Baking times cannot be re-
duced by setting higher
temperatures
Use less liquid.
Pay attention to mixing
times, especially if using
mixing machines
Set oven temperature higher.
Set a shorter baking time
Set a lower oven tempera-
ture and a longer baking
time
Spread the mixture evenly
on the baking tray
Take out the grease filter
Use a slightly higher oven
setting
Take out the grease filter