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Table of Contents
Related Manuals for Electrolux E44319-7
Summary of Contents for Electrolux E44319-7
- Page 1 E44319-7 User manual Built-under Electric Oven...
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Page 2: Table Of Contents
Contents Thank you for choosing one of our high-quality products. To ensure optimal and regular performance of your appliance please read this instruction manual carefully. It will enable you to navigate all processes perfectly and most efficiently. To refer to this manual any time you need to, we recommend you to keep it in a safe place. -
Page 3: Installation Safety Measures
Safety information Installation safety measures • Let a registered electrician do the installation of the appliance. If you do not contact a registered electrician, the guarantee becomes invalid if there is damage. • For safety on installation, refer to "Installation" Electrical safety •... -
Page 4: Product Description
Product description Product description General overview Control panel Cooking zone indicators Power indicator Control knob for oven functions Display Control knob for temperature Temperature light Control knobs for cooking zones Heating element Oven lamp Meat probe socket Fan and fat filter Bottom heat Oven shelf runners, removable Shelf positions... -
Page 5: Oven Steam Outlet
Before first use For cookware, cake tins, roasts. • Flat baking tray For cakes and biscuits. • Deep roasting pan To bake and roast or as pan to collect fat. • Meat probe To measure how far the meat is cooked. •... -
Page 6: Daily Use
Daily use Daily use To use the oven, push the retractable knob. The knob then comes out. Switching the Oven On and Off 1. Turn the oven functions control knob to an oven function. 2. Turn the temperature control knob to a temperature. The power indicator comes on while the oven is in operation. -
Page 7: Oven Functions
Daily use Oven Functions Oven function Application Light Use this function to light up the oven interior. TRUE FAN To bake maximum on three oven levels at the same time. Decrease the oven temperatures (20-40 °C) compared with Conventional. And to dry food. FAN BAKING To bake on one oven level food with a more intensive browning and a crispy base. -
Page 8: Inserting/Removing The Fat Filter
Daily use Inserting/Removing the Fat Filter Only use the fat filter when roasting to protect the rear heating elements from fat splashes. Inserting the fat filter Hold the fat filter by the tab and insert the two mounts downwards into the opening on the rear wall of the oven (fan opening). -
Page 9: Display
Daily use Display Meat probe Indicator Time display Function Indicators Button " + " Selector Button Button " - " Setting the clock functions 1. Push the Selection button again and again until necessary function indicator flashes. , use " + " or " - " button. 2. - Page 10 Daily use Activating and Deactivating the door lock 1. Take hold of the door trim (B) on the upper edge of the door at both sides and press inwards to release the clip seal. Then remove the door trim by pulling it upwards. for activating, step a.
- Page 11 Daily use Take hold of the door trim (B) at each side, position it on the inside edge of the door and plug the door trim (B) into the upper edge of the door. There is a guide bar (C) on the open side of the door trim (B). This must be pushed between the outer door panel and the guide corner (D).
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Page 12: Helpful Hints And Tips
Helpful hints and tips To close the oven door Close door without pressing the lever. To deactivate door lock To deactivate the door lock, the lever is moved to the right again. Proceed as described above. Switching off the appliance does not remove the mechanical door lock. Helpful hints and tips Examples of cooking applications The data in the table is for guidance only. -
Page 13: Inner Side Of Door
Helpful hints and tips Heat Use to: Time Hints setting Boil large quantities of water, cook pasta, sear meat (goulash, pot roast), deep fry chips Inner side of door On the inner side of the oven door you can find: •... - Page 14 Helpful hints and tips Type of baking Oven function Level Temperature Time (h:min) (°C) Apple pie CONVENTIONAL 170 - 190 0:50 - 1:00 Apple pie (2 tins, Ø 20 TRUE FAN 1:10 - 1:30 cm, diagonally off set) Apple pie (2 tins, Ø 20 CONVENTIONAL 1:10 - 1:30 cm, diagonally off set)
- Page 15 Helpful hints and tips Baking on one oven level - Biscuits Type of baking Oven function Level Temperature Time (h:min) (°C) Short pastry biscuits TRUE FAN 150 - 160 0:06 - 0:20 Viennese whirls TRUE FAN 0:20 - 0:30 CONVENTIONAL 0:20 - 0:30 Viennese whirls Biscuits made with...
- Page 16 Helpful hints and tips True fan True fan Temperature Type of baking Time (h:min) 2 levels 3 levels (°C) Biscuits made with 1 / 3 160 - 170 0:30 - 0:60 yeast dough 1 / 3 170 - 180 0:30 - 0:50 Puff pastries Rolls 1 /4...
- Page 17 Helpful hints and tips Type of baking Shelf level Temperature °C Time (Mins) Spinach flan 160 - 180 45 - 60 Quiche Lorraine 170 - 190 40 - 50 Curd Cheese Cake , 140 - 160 60 - 90 round Curd Cheese Cake on 140 - 160 50 - 60...
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Page 18: Roasting
Helpful hints and tips Roasting Set in the fat filter when you roast! Roasting dishes • Use heat-resistant ovenware to roast (please read the instructions of the manufacturer). • Large roasting joints can be roasted directly in the deep roasting pan or on the oven shelf above the deep roasting pan. - Page 19 Helpful hints and tips Type of meat Quantity Oven function Shelf Tempera- Time level ture °C (h:min) Meat loaf 750 g - 1 kg ROTITHERM 160 - 170 0:45 - 1:00 Porknuckle (precooked) 750 g - 1 kg ROTITHERM 150 - 170 1:30 - 2:00 Veal Type of meat...
- Page 20 Helpful hints and tips Fish ( steamed) Type of meat Quantity Oven function Shelf Tempera- Time level ture °C (h:min) Whole fish 1 - 1,5 kg CONVEN- 210 - 220 0:45 - 1:15 TIONAL Meat Probe To see which oven function you must use please refer to the oven functions list in Daily use chapter.
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Page 21: Grilling
Helpful hints and tips Grilling Always use the grilling function with maximum temperature setting Always grill with the oven door closed Always pre-heat the empty oven with the grill functions for 5 minutes. • Set the shelf in the shelf level as recommended in the grilling table. •... -
Page 22: Drying
Helpful hints and tips Soft fruit Preserve Temperature in °C Time until simmer- Continue to cook at ing in mins. 100°C in mins. Strawberries, blueberries, rasp- 160 - 170 35 - 45 berries, ripe gooseberries Unripe gooseberries 160 - 170 35 - 45 10 - 15 Stone fruit... -
Page 23: Defrosting
Care and cleaning Food to be dried Temperature Shelf level Time in hours (Guide- in °C line) 1 level 2 levels Apricots 60 - 70 1 / 4 8 - 10 Apple slices 60 - 70 1 / 4 6 - 8 Pears 60 - 70 1 / 4... -
Page 24: Oven Ceiling
Care and cleaning WARNING! Do not clean the glass door with abrasive cleaning agents or metal scraper. Heat resistant surface of the inner glass can damage. CAUTION! If you use an oven spray, follow the instructions from the manufacturer. • Clean the front of the appliance with a soft cloth with warm water and cleaning agent. •... -
Page 25: Shelf Support Rails
Care and cleaning Shelf Support Rails Removing the shelf support rails 1. Pull the front of the shelf support rail away from the side wall. 2. Pull the rear shelf support rail away from the side wall and remove it. Installing the shelf support rails Install the shelf support rails in opposite sequence. - Page 26 Care and cleaning CAUTION! Be careful when you remove the door from the appliance. The door is heavy! Removing the oven door 1. Open the oven door as far as it goes. 2. Lift up clamping levers (A) on the two door hinges fully.
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Page 27: What To Do If
What to do if… 2. Pull the door trim to the front to remove 3. Hold the door glass panels on their top edge one by one and pull them upwards out of the guide 4. Clean the door glass panels. To install panels follow the procedure in reverse. -
Page 28: Disposal
Disposal Disposal The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. - Page 29 Use the original spare parts only. They are available at Service Center and authorized spare parts shops.
- Page 32 www.electrolux.com...