Weber Platinum II 3200 NG Owner's Manual page 17

Check:
a) Hose to manifold connection. Figure 18 (a).
b) Manifold to side burner hose connection. Figure 18 (b).
WARNING: If there is a leak at connections a or b,
retighten the fitting with a wrench and recheck for
leaks with soap and water solution.
If a leak persists after retightening the fitting, turn OFF
the gas. DO NOT OPERATE THE BARBECUE. Contact
your dealer.
c) Side burner hose to side burner connection.
Figure 18 (c).
d) Valves to manifold connections. Figure 18 (d).
e) Hose to quick disconnect connection. Figure 18 (e).
WARNING: If there is a leak at connections
c, d or e, turn OFF the gas. DO NOT OPERATE THE
BARBECUE. Contact your dealer.
When leak checks are complete, turn gas supply OFF at
the source and rinse connections with water.
(a) (b)
Figure 18
(c)
(e)
Step 16
Install Flavorizer Bars and Cooking Grates
You will need: five long Flavorizer Bars, eight short
Flavorizer Bars and two cooking grates.
Set the long Flavorizer Bars side to side in the lower
position, then set the short Flavorizer Bars front to back in
the upper position in the cooking box. Figure 19.
The open "U" of the cooking grates goes down. Set the
cooking grates onto the ledges in the cooking box. Figure 20.
(d)
17
Figure 19
Figure 20