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How to Set Delay Start and Automatic Stop
Quick Reminder:
1. Press COOK TIME pad.
2. Press INCREASE/ DECREASE pad to set
cooking time.
3. Press STOP TIME pad.
4. Press INCREASE/ DECREASE pad until
desired Stop Time appears in display.
5. Press BAKE pad.
6. Press INCREASE/ DECREASE pad to select
oven temperature.
Delay Start and Automatic Stop is setting the oven
later time than the present time of day.
For example: Let's say it's 2:00 and dinner time is
shortly after 7:00. Th; recipe suggests 3 hours baking
time at 325"F. Here's how:
To avoid possible burns, place the shelves in the
correct position before you turn the oven on.
Step 1: Press COOK TIME pad.
COOK
TIME
Step
For 3 hours of cooking time,
2:
A
press INCREASE pad until "3:00"
appears in the display.
Step 3: Press STOP TIME pad.
STOP
c1
E
flashes. The control "M
automatically sets
Stop Time by adding the Cook Time to the time of
day. In this example, the time of day is 2:00 and the
Cook Time is 3 hours. Adding 3 hours to the time of
day equals 5:00.
Step 4: Change Stop Time from 5:00 to 7:00 by
pressing INCREASE pad until "7:00" appears in
the display.
Step 5: Press BAKE pad.
BAKE
Step 6: Press INCREASE pad. The last oven set
temperature appears in the display. Continue pressing
the pad until "325°" is displayed.
At
the oven will turn on automatically.
When the oven starts to heat, the word "ON" and
the changing temperature, starting at 100"F., will
be displayed. The oven will continue to cook for
the programmed 3 hours and shut off automatically
at 7:00.
Step 7: Remove food from the oven. Remember, even
though oven shuts off automatically, foods continue
cooking after controls are off.
NOTE: The low temperature zone of this range
(between 150°F. and 200"F.) is available to keep hot
cooked foods warm. Food kept in the oven longer
than two hours at these low temperatures may spoil.
When setting your oven for a delay start, never let
foods such as dairy products, fish, meat, poultry, etc.
sit for more than 2 hours before actual cooking
begins. Room temperature promotes the growth of
harmful bacteria. Be sure the oven light is off because
heat from the bulb will speed bacteria growth.
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