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GE Monogram ZET938 Owner's Manual page 6

27" and 30" convection wall single/double oven
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Features
of Your Wall Oven
I.l_lll Ove*_
Design
inJbrmation
(NO1 all [bal*_r_<s
are o_ all modeL_.
41_peam_ce_ay vaU. )
®
®
J
®
@
@
Feature
Index
Page
1
Oven
Racks
with Stop-I,ocks
5, 16, 19, 20,
Two additio_al
mcl_s m_ O' be o_Uered. Pub ,\'o. 3-A014
26, 27, 35, 37
2
Roasting
Rack
27, 35, 37
3
Broiler
Pan and
(;rid
5, 17, 18, 24, 27, 35, 37
4
Probe
Depe_tdi_tg on your overt, the probe outlet will be Ioc_lted
23, 24, 25, 29, 35, 40
i_t the oven wall or ceili_g'.
5
()ttset
Rack
(o_t some mode£)
26, 27, 29, 37
6
Oven
I Aght Pad (s) Lel._ you tur_ the overt ligDt o_t _l_td qD_;
13, 40
D_'pe_di_g >on your ove_, the ove_ [_,_'htwill be located i_ the ove_ w_UI or ceili_g'.
7
Oven
ConU:ol,
Clo(k
and Timer
7-12
8
Oven
Veni Grille
5
9
Amomatic
Oven
15ght
Switch
(on some models)
I
10
Oven
Rack
Supports
thick position,s are sugg','_t{>Ui_ the Convectio_
Cooki_g,
16-20,
26, 27, 37
Baking
or Ro:_sti_g" a_d B_ili_g
sections.
11
Removable
()yen
Floor
39
12
15fl-()ff
Oven
Door
witt_ Broil
Slop Position
18, 38
13
Oven
Door
Gasket
5, 38
14
Convection
Fan and tIeating
Elemenl
()/)emt_
during co_roectio_ cooki_g'.
26-31
15
Oven
Broil
Elemeni
18, 39
16
Automatic
Oven
Door
I,atch
35, 36
17
Oven
_'nt
5

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