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Viking VGBQ300T1 Installation Manual page 10

30”w t-series; 41”w t-series; 53”w t-series; 30”w e-series; 41”w e-series; 53”w e-series outdoor gas grills
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Gas inlet and power cord
location area
"
2 8
m )
. 1 c
( 7 1
3 6
"
( 9 1
. 4 c
m )
* * A
c c e
s s
d o
o r
o p
e n i
Electrical connection
n g
for power supply cord on
E-Series to be located
on rear wall with a maximum
distance of 2' (61.0 cm)
beneath solid bottom
support.
Cabinet cutout must have a solid bottom to
support the full weight of the unit.
** ccess Doors sold separately - refer to
access door installation instructions for
correct dimensions.
4 0
- 1 /
( 1 0
4 "
2 . 2
c m
)
Electrical connection
3 "
for rotisserie motor
( 7 . 6
c m
(position unit so that
) m
i n .
the plug is always
accessible)
1 0
- 1 /
( 2 6
4 "
. 0 c
m )
Countertop typically requires
1/2" wide by 1/2" deep notch
cutout on each side of grill.
This allows grill CP to sit back
properly in the cutout.
Gas inlet and power cord
location area
"
2 8
m )
. 1 c
( 7 1
3 6
"
( 9 1
. 4 c
m )
* * A
c c e
s s
d o
o r
o p
Electrical connection
e n i
for power supply cord on
E-Series to be located on
rear wall with a maximum
distance of 2' (61.0 cm)
beneath solid bottom
support.
Cabinet cutout must have a solid bottom to
support the full weight of the unit.
** ccess Doors sold separately - refer to
access door installation instructions for
correct dimensions.
5 2
- 1 /
Electrical connection
( 1 3
4 "
for rotisserie motor
2 . 7
c m
(position unit so that
)
the plug is always
accessible)
3 "
( 7 . 6
c m
) m
1 0
- 1 /
( 2 6
4 "
. 0 c
n g
m )
Countertop typically requires
1/2" wide by 1/2" deep notch
cutout on each side of grill.
This allows grill CP to sit back
properly in the cutout.
i n .

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