IMPORTANT: PLEASE READ AND FOLLOW • Before beginning, please read these instructions completely and carefully. • Do not remove permanently affixed labels, warnings, or plates from product. This may void the warranty • Please observe all local and national codes and ordinances. •...
GAS CONNECTION Verify the type of gas supply to be used, either natural or LP, and make sure the marking on the grill rating plate agrees with that of the supply. shut-off valve must be installed in an easily accessible location. or in the absence of local codes, with the National electrical Code, ANSI/NFPA 70 and the National Fuel Code, ANSI Z223.1.
DO NOT forget to place the installer supplied gas valve in an accessible location. NOTE: If using a Viking GSH12 flexible hose, remove the 1/2" flare adapter and attach hose to the 7/8" (2.2 cm) male flare on the regulator assembly.
3/8" Male flare adapter Installer supplied gas line with 3/8" female flare adapter or Viking GHS12 arrow points in the direction of the gas @'@@@ 0 installer supplied shut-oF valve must be easily accessible...
LP/PROPAN E TAN K CON N ECTION Outdoor grills orificed for use with LP/Propane gas come equipped with a high capacity hose/regulator assembly for connection to a standard 20 lb. LP/Propane cylinder equipped with a Type 1, QCC-1 connector. comply with Elastomeric Composite Hose and Couplings for Conducting Propane and Natural Gas, CAN/CGA-8.1 standard or the Theromp/astic Hose and Hose Couplings for Conducting Propane and Natural Gas CAN 1-8.3 standard.
LEAK TESTING Although all gas connections on the grill are leak tested at the factory prior to shipment, a complete gas tightness check must be performed at the installation clue to possible mishandling in shipment or excessive pressure unknowingly being applied to the unit.
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INSTALLATION PROCEDURES FOR BUILT-IN INSTALLATION 1. A minimum of 6" (15.2 cm) from the sides, or a minimum of 8" (20.3 cm) from the right side if there is a rotisserie motor, and a minimum of 24" (61.0 cm) from the back must be maintained from the grill above the cookin 9 surface to adjacent vertical combustible construction.
CUTOUT DIMENSIONS **Gas Inlet and power cord supply opening can be located anywhere within 5" (12.7 cm) shaded area 36" (91.4 cm) power supply cord to be located on rear wall with a maximum distance of 2' (61.0 cm) beneath solid bottom *'AccessDoors sold separately- refer to access door installation support...
BURNER ADJUSTMENT Each burner is tested and adjusted at the factory prior to shipment; however, variations in the local gas supply may make it necessary to adjust the burners. The flames of the burners (except the rotisserie infrared burner) should be visually checked and compared with Fig.
ROTISSERIE SYSTEM The rotisserie motor is attached to the mounting bracket located on the right side of the grill frame. The rotisserie motor must be electrically grounded in accordance with local codes The skewer for the rotisserie is assembled into the gear box assembly by placing the pointed end into the gear box, and resting the threaded end on the support at the left side of the grill.