Kenmore Dual fuel range slide-in Use And Care Manual page 12

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Setting
Warmer
Drawer
Controls
(if equipped)
Lo
Arranging
Warmer
(Warm
& Ready
TM)
Drawer
Rack
Positions
The rack can be used in 2 ways:
In the upright
position
to allow
low profile
food
items to be placed
both
under
and
on top of the rack (for example,
rolls or biscuits
on top of the rack and a casserole
dish under).
In the downward
position
to allow
you to place light
weight
food
items and empty
dishware
(for example,
rolls or pastries
and dinner
plates).
Set the warmer
drawer
rack as shown
below.
J
j
Upright
Position
Downward
Position
WARMER
DRAWER
@
The warmer
drawer
is equipped
with
a catch which
may require
extra force when
opening
and closing
the drawer.
To
Operate
the
Warmer
Drawer
Your
range
is equipped
with
a warmer
drawer.
The purpose
of the warmer
drawer
is to
keep hot cooked
foods
at serving
temperature.
Always
start with
hot food.
It is not
recommended
to heat cold food
in the warmer
drawer.
All food
placed
in the warmer
drawer
should
be covered
with
a lid or aluminum
foil to
maintain
quality.
Do not use plastic
wrap
to cover
food.
Plastic
may melt
onto
the
drawer
and be very difficult
to clean.
Use only dishware,
utensils
and cookware
recommended
for oven use in the warmer
drawer.
Always
use potholders
or oven mitts
when
removing
food
from
the
warmer
drawer
as cookware
and plates
will be hot.
Warmer
Drawer
Recommended
Food Settings
Food Item
Setting
Roasts (Beef, Pork, Lamb)
MED
Pork Chops
HI
Bacon
HI
Hamburger
Patties
HI
Poultry
HI
Gravies
MED
Casseroles
MED
Eggs
MED
Fried Foods
HI
Vegetables
MED
Pizza
HI
Biscuits
MED
Rolls, soft
LO
Rolls, hard
MED
Pastries
MED
Empty
Dinner
Plates
LO
To Set the
Thermostat
Control
The thermostat
control
is used to select the temperature
of the warmer
drawer.
It is located
on the control
panel. To set the thermostat,
push in and
turn the knob
to the desired
setting.
The temperatures
are approximate,
and
are designated
by HI, MED and LO.
1.
Turn the knob
to select the desired
temperature
setting.
2.
For best results,
preheat
the drawer
before
adding
food.
An empty
drawer
will preheat
in approximately
15 minutes.
3.
When
done,
turn the thermostat
control
to OFF.
Temperature
Selection
Refer to the chart
in the side column
for recommended
settings.
If a
particular
food
is not listed,
start with
the medium
setting.
If more crispness
is
desired,
remove
the lid or aluminum
foil.
Most foods
can be kept at serving
temperatures
by using the medium
setting.
When a combination
of foods
is to be kept warm
(for instance,
a meat with
2
vegetables
and rolls),
use the high setting.
Refrain from
opening
the warmer
drawer
while
in use to eliminate
loss of
heat from
the drawer.
Indicator
Light
The indicator
light
is located
below
the warmer
drawer
control.
It turns
on
when
the control
is set, and stays on until
the control
is turned
off. The
warmer
drawer
is inoperable
during
the self-clean
cycle. The indicator
light
will not come on during
the self-clean
cycle.
12

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