Kenmore 790. 7260 Use & Care Manual page 5

Hide thumbs Also See for 790. 7260:
Table of Contents

Advertisement

Available languages

Available languages

Important
Safety
Instructions
Important
safety notice
The California
Safe Drinking
Water
and Toxic Enforcement
Act requires the Governor
of California
to publish a list of
substances
known to the state to cause cancer, birth defects
or other reproductive
harm, and requires businesses to warn
customers
of potential
exposure to such substances.
IMPORTANT
INSTRUCTIONS
FOR USING YOUR
COOl(TOP
Use Proper Flame Size m Adjust
flame
size
so it does not extend beyond
the edge of the utensil. The
use of undersized
utensils will expose a portion
of the
burner flame
to direct
contact
and may result in ignition
of
clothing.
Proper relationship
of utensil to flame
will also
improve
efficiency.
• Know
which knob controls each surface burner. Place a
pan of food
on the burner before turning
it on, and turn
the burner off before removing
the pan.
• Always
turn knob to the full LITE position when igniting
top burners.
Visually
check that burner has lit. Then
adjust the flame
so it does not extend beyond
the edge
of the utensil.
• Utensil handles
should
be turned inward and not extend
over adjacent
surface burners m To reduce the risk of
burns, ignition of flammable
materials,
and spillage due
to unintentional contact
with the utensil, the handle of the
utensil should be positioned
so that it is turned inward,
and does not extend over adjacent
surface burners.
• Never
leave surface burners unattended
at high heat
settings _
Boilovers cause smoking and greasy spillovers
that may ignite, or a pan that has boiled
dry may melt.
• Glazed
cooking utensils _
Only
certain types of glass,
glass/ceramic,
ceramic,
earthenware,
or other glazed
utensils are suitable for cook top service without breaking
due to the sudden change
in temperature.
Check the
manufacturer's
recommendations
for cook top use.
• When you are flaming
foods under a ventilating
hood,
turn the fan on.
IMPORTANT
INSTRUCTIONS
FOR SELF-
CLEANING OVENS
• Clean in the self-cleaning
cycle only the parts listed in
this Use & Care Manual.
Before self-cleaning
the oven,
remove the oven racks, broil pan, broil pan insert and any
cookware, cooking utensils or foods from the oven.
• Do Not Use Oven Cleaners --
No commercial
oven
cleaner
or oven liner protective
coating
of any kind
should be used in or around any part of the oven.
• Do Not Clean Door Gasket --
The door gasket
is
essential
for a good seal. Care should be taken not to
rub, damage
or move the gasket.
• The health of some birds is extremely
sensitive to the
fumes given off during
the self-cleaning
cycle of any
range. Move
birds to another
well-ventilated
room.
IMPORTANT
INSTRUCTIONS
FOR CLEANING
YOUR RANGE
Before
manually
cleaning
any part
of the
range, be sure all controls
are turned
OFF and the range
is
COOL. The range may be hot and can cause burns.
• Clean the range regularly
to keep all parts free of
grease that could catch fire. Pay particular
attention to
the area around each surface burner.
Do not allow
grease to accumulate.
• Kitchen cleaners and aerosols _
Always
follow the
manufacturer's
recommended
directions for use. Be
aware that excess residue from cleaners
and aerosols
may ignite causing damage
and injury.
• Clean ventilating
hoods frequently
_
Grease should not
be allowed
to accumulate
on the hood or filter.
Follow
the manufacturer's
instructions for cleaning
hoods.
Save these instructions for future reference.

Advertisement

Table of Contents
loading

This manual is also suitable for:

790.7263

Table of Contents