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Preparing
and Loading
Dishes
continued
Loading
the
Bottom
Rack
Large
plates
and
platters--Place
between
the support
pins with soiled sides facing
inward.
Bowls,
casseroles
and sauce
pans--
Load upside down or at an angle
facing inward.
Slightly tilting items will provide
better drainage.
Pots
and
panS--Place
upside down and
at an angle.
Do not allow handles
to protrude
through
bottom
of rack, blocking
wash arm
rotation.
Load large items at the sides and not
across
the front so they do not block the
detergent
dispenser
preventing
it from opening.
Loading
the Silverware
Basket
Load sharp
items with handles
up. Be sure items
do not protrude
through
the holes in the basket
and stop the rotation
of the spray arm.
Load silverware
so items are mixed in each
section
to prevent
nesting.
Water spray cannot
effectively
reach nested
items.
DO NOT block
the center
area
of the lower
rack when loading.
Because
the center wash
tower extends
through
this area, blockage
may result in poor cleaning.
Do NOT block center area.
Adding
a Dish
1.
Make sure there is a full wash cycle yet to be
completed
so that any added items are
thoroughly
washed
and rinsed.
2.
Unlatch
door and wait for water action to stop.
3.
Open door and add dish.
4.
Firmly close door to latch and resume cycle.
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