Frymaster Computer M2000 Operation Manual
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Frymaster Computer M2000 Operation Manual

Frymaster m2000 computer operation manual
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Frymaster, a member of the Commercial Food Equipment Service Association, recommends
using CFESA Certified Technicians.
NOVEMBER 2003
24-Hour Service Hotline
*8195833*
1-800-551-8633

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Summary of Contents for Frymaster Computer M2000

  • Page 1 Frymaster, a member of the Commercial Food Equipment Service Association, recommends using CFESA Certified Technicians. NOVEMBER 2003 24-Hour Service Hotline *8195833* 1-800-551-8633...

  • Page 3: Table Of Contents

    Table of Contents Overview Quick Reference Basic Operation Cooking With Multi-Product Display Cooking With Dedicated Display Changing from Breakfast to Lunch Changing from Lunch to Breakfast Computer Initial Setup/Language Selection Programming Fry Station Programming Multi-Product Fryer Adding New Menu Items Add Boil Out Select Boilout Programming and Test Codes...

  • Page 4: Overview

    FR F Ries Cook Cycle Buttons ON/OFF 1.1 General Welcome to the M2000, a computer that retains the one-button ease of the M100B and adds the utility of 40-product menu capability. The computer is easy to use. One button push starts a cook cycle for an item cooked in a dedicated vat. The same flexible computer on a multi-product vat requires only two button pushes to launch a cook cycle.
  • Page 5 The M2000 will operate with electric and gas fryers, both full- and split-pot. 1.2 Service Information Call the “800” number on the cover of this manual for the location of your nearest maintenance & repair center. When requesting service assistance, always give the model and serial numbers of your cooking computer and the type of fryer this cooking computer is installed on.

  • Page 6: Basic Operation

    Basic Operation Fr F ries Cook Channel Buttons ON/OFF Turn Fryer ON Press right key for full pot; press key on desired side on a split pot. Turn Fryer OFF Press right key for full pot; press key on desired side on a split pot.

  • Page 7: Cooking With Multi-Product Display

    Cooking With Multi-Product Display - - - - - - - - - - Dashed lines appear in both displays. Press a product button. Vat with appropriate setpoint displays: Vat with inappropriate setpoint displays: Press a cook channel button to begin cook cycle.

  • Page 8: Cooking With Dedicated Display

    Cooking With Dedicated Display FR F Ries A menu item, such as FR FRIES shows in display Press a cook channel button to begin the cook cycle. Display alternates between abbreviated product name and remaining cook time. Duty is displayed when it is time to shake the fry basket.

  • Page 9: Changing From Breakfast To Lunch

    Changing from Breakfast Setup to Lunch hash Press product button for french fries. Computer will change from Hash Brn to <<<<<>>>>>; an alarm will sound. <<<<<>>>>> M2000 Computer Press and hold the cook channel button under the display for five seconds. hash brn Display changes to FR Fries.

  • Page 10: Changing From Lunch To Breakfast

    Changing from Lunch Setup to Breakfast Fr F ries Computer displays Press product button for hash browns. Computer display will change from FR Fries to <<<<<>>>>>; an alarm sounds. M2000 Computer FR FRies fr fries <<<<<>>>>> Fr F ries Press and hold the cook channel button under the display for five seconds.
  • Page 11 M2000 Installation/Setup Computer Setup: Selecting 1. Computer displays OFF. Language, 2. Press Sound Volume 3. code shows in the left display. Used for initial setup of computer. 4. Press 5. The left computer display will alternate between loading and menu. The right display will count up to 39 and go blank. 6.
  • Page 12 M2000 Installation/Setup 16. Menu appears in the left display*; USA or Non-USA Used to set menu appears in the right. parameter defaults for US or non-US menu 17. Press items. 18. With desired menu in the right display, press *NOTE: choice.

  • Page 13: Programming For Dedicated Product Operation

    Example: Computer displays OFF Programming 2. Press Dedicated Vats 3. Code appears in left display 4. Press 5. FR FRIES appears in the left display. Right display is blank. Stores menu item in product button. 6. The LED will illuminate in product button 1, the default product button for fries.
  • Page 14 second duty alarm will sound. Sets Cooktime. 13. Use numbered product keys to enter a time if required. M :00 is the default setting. 14. Follow step 10 to toggle between automatic and manual alarm canceling. 15. Press in the right. This sets cook time for the product selected. Use numbered keys to change time as required.
  • Page 15 Programming Multi-Product Operation Programming 1. Computer displays OFF (Computer must be off to enter Multi-Item Vat programming mode.) 2. Press 3. Code appears in left display 4. Press 5. FR FRIES appears in the left display. Right display is blank. 6.
  • Page 16 Programming Multi-Product Operation 14. Use numbered product keys to enter a time if required. M :00 is the default setting. 15. Follow step 12 to toggle between automatic and manual alarm canceling. 16. Press Sets cook time. default cook time for filets, appears in the right display. Use numbered product keys to enter a new cook time in minutes and seconds as required.

  • Page 17: Adding New Menu Items

    Programming New Menu Items Adding New 1. Computer displays OFF (Computer must be off to enter Menu Items programming mode.) 2. Press 3. Code appears in left display 4. Press 5. Use the reads Prod 8 or a higher number. 6.
  • Page 18 Programming New Menu Items 15. Press right. Use product keys to enter a duty time as required. 16. Press canceling. Manual alarm canceling is the default setting. Sets first duty. 17. Press in the right. 18. Use numbered product keys to enter a time if desired. If no duty time is required, enter 19.
  • Page 19 Programming New Menu Items 28. Press to advance to next programmable menu location. 29. With the last programmed menu item displayed on the computer, press to lock in menu item and exit programming.

  • Page 20: Add Boil Out

    M2000 Adding/ Selecting Boilout Add Boil Out 1. Computer displays OFF. 2. Press 3. Left display shows CODE. 4. Enter 5. Use products to Boil Out, which is in the product 40 position. 6. Press a button will illuminate. 7. Press programming.
  • Page 21 M2000 Adding/ Selecting Boilout 8. Press and hold the cook channel button under the vat that is to be boiled out. Hold for approximately five seconds and release. Boil Out should appear in display over button. 9. The cook channel will be dedicated to boil out and have a setpoint of 195°...

  • Page 22: Programming

    Quick Reference For Programming Codes Programming 1. Press 2. Computer displays OFF. Computer must be off to enter programming mode. Used to program product buttons 3. Press and add new menu items. 4. code shows in the left display. 5. Press on pages 4-2 —...

  • Page 23: Recovery Check

    Quick Reference For Programming Codes Recovery Check 1. Press 2. Computer displays OFF. Displays time required for the fryer to raise the 3. Press temperature of the oil 50°F 4. code shows in the left display. (10°C) during a critical stage of warmup.

  • Page 24: Change From Fahrenheit To Celsius

    Quick Reference For Programming Codes Set Language Displayed, Sound Level 1. Press 2. Computer displays OFF. 3. Press Used to set speaker volume, 4. code shows in the left display. choose language of the computer display and domestic or international menu defaults.

  • Page 25: Hi-Limit Check

    Quick Reference For Programming Codes Hi-Limit Check 1. Press 2. Computer displays OFF. 3. Press *Note: For left- 4. CoDE shows in the left display. side use 8888 and the left 1 & 2 buttons) 5. Press side of split pot. Note: The test can only be conducted with the oil above 180°F (82°C).

  • Page 26: Moving Computer

    Quick Reference For Programming Codes Moving 1. Press Computer to 2. Code appears in left display. Different Fryer 3. Press 4. Gas appears in the left display, YES in the right. 5. Press Used when the computer is Leave YES in the display for a gas fryer; leave No for an moved to a fryer electric fryer.
  • Page 27 Distress Displays A BC HI: Shown only when the computer is in non-dedicated mode (displaying dashed lines). Indicates the fryer is 15°F (8°C) above setpoint. AB C DE F Hot: Displayed when the vat reaches 410°F (210°C). Probe failure J KL Probe Failure: An alternating display indicating a failed temperature probe or a failure in the temperature probe circuit.
  • Page 28 Distress Displays ignition Failure JK L Ignition failure: Indicates the fryer is not heating. It is displayed when the oil temperature is above 450°F (232°C) and the hi-limit has opened, halting the heating of the oil. It is also displayed if the fryer looses its ability to heat oil. Hi- limit J KL Hi-Limit: Displayed during a test of the hi-limit system.
  • Page 29 ignition Failure Displayed at 15°F (8°C) above setpoint in non-dedicated mode French Fry Setpoint Fr Fries Low Temp Temperature/Display Chart for M2000 Distress Displays *CE display 501°F/260°C 410°F/210°C 396°F/202°C* 350°F/176°C 335°F/168°C 315°F/157°C 180°F/82°C...
  • Page 30 Frymaster, L.L.C. 8700 Line Avenue, Shreveport, Louisiana USA 71106 Service Center (800) 551-8633 or (318) 865-1711 Printed in the United States of America 819-5833 English NOVEMBER 2003...

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