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There will always be a slight
unevenness. Product information
sheets give a percentage result for
standard browning tests. These refer to
results for one tray.
If browning is very uneven, check:
D:
With
– whether the temperature was set too
high,
– whether the roasting filter was in
place,
– whether the correct runner height
was used,
– whether the sloping edge of the tray
was at the front.
With
– the colour and composition of the
baking tins being used. Light
coloured, shiny, or thin walled tins
are less suitable,
– whether the correct runner height
was used,
– whether the wir rack was used.
When roasting on the rack, the
circulating air sometimes picks up
spices, which are then deposited on
the oven interior walls. These residues
are not removed by catalytic cleaning,
and should be removed while fresh with
a mild solution of hot water and
washing up liquid applied with a soft
brush.
12:00
All pre-set times are deleted as a result
of the power failure.
^ Enter the time of day again, and any
This combination indicates a fault.
– "F54": the roast probe is defective.
– "F55": the oven has automatically
A:
– If
other pre-set data.
F
Remove the probe from its socket
and the message will disappear.
switched itself off during use. This is
a safety feature to protect the oven if
it has been operating for an
exceedingly long period. The length
of time depends on the oven function
selected.
The oven can be used again immedi-
ately by simply turning the oven
function selector to "0" and then
entering the process again.
in the display, you should call the
Service Dept.
-
m
appears
71
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