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Operation
Final Check List before Operation
1. Have
all packing
materials
and tape been
removed
from
the interior
and exterior
of the ice
maker?
2. Did you clean the ice storage
bin?
3. Have
the installation
instructions
been followed,
including
connecting
the machine
to water
and
electricity?
4. Has the machine
been leveled?
5. Is the ice maker
in a site where
the ambient
temperature
is between
45°F
(7°C)
and
ll0°F
(43°C)
and the water
temperature
within
41 °F (5°C)
and 90°F
(32°C)
all year round?
6. Has
the water
supply
pressure
been
checked
to ensure
a minimum
of 15 psig
with
a static
pressure
not to exceed
80 psig?
7. Is there
a clearance
of at least
2/5" at the rear, and 1" at the top and 1/5" at the sides
for proper
air circulation?
8. Has the power
supply
voltage
been
checked
or tested
against
the nameplate
rating?
And
has
proper
grounding
been installed
for the ice maker?
9. Is the ice maker
plugged
in?
10. Have you turned
on the main water
supply
and the tap?
11. Have you checked
for leaks at all water
supply
connections?
Operating Method
1.
Turn
on the water
tap and let the water
trough
fill. Then
set the Power
switch
on the front
panel
to the ON position.
The ice maker
will start working
automatically.
jJ
Ice-
harvesting
stage
Cold
preservation
stage
16
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