KitchenAid KDRP407H Use And Care Manual page 17

Professional dual fuel range
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,sing and Caring for Your Oven
SETTING
DIAGRAM
SETTING
INFORMATION
PROOF
Use this setting to
proof bread.
• Only the top element
heats up during
Proof,
• The element will cycle on and off to
maintain
the oven temperature.
KEEP WARM
Use this setting
to
keep hot cooked foods
warm.
Bake element
(not visible)
• The bottom
element
and top element
heat up.
• The element
will cycle on and off to
maintain
the oven temperature.
CLEAN
Use this setting
for
self-cleaning
only.
Bake element
(not visible)
• The bottom
element
and top element
heat up.
• Oven will remain
locked,
until the oven
has reached
a specified
temperature
(even after canceling).
Place the oven racks where you need them
before turning
on the oven.
• To move a rack, pull it out to the stop
position,
raise the front edge and lift it out.
• Be sure the rack(s)
is level.
• Use pot holders
or oven
mitts
to protect
your hands
if rack(s) must be moved while
the oven is hot.
• For best performance.
cook on one rack.
Place the rack
so the top of the
food will be
centered
in the
oven.
• When baking on two or three racks, use
the CONVECT
BAKE setting for more even
results. (You can also use only one rack
when convection
baking.)
• To use three racks during
convection
baking,
place one rack in position
5 (the
highest
position),
another
rack in position
1 (the closest
to the oven bottom),
and the
third rack in position
3. This allows all
three
racks to be an equal distance
apart
for better baking.
• For best
results
allow 2 inches (5 cm) of
space
around each pan and between
pans and oven walls. Hot air must
circulate
around the pans in the oven for
even heat to reach all parts of the oven.
This results
in better baking.
• To use two racks
during Convection
Bake, place the racks
on the 2nd and 4th
rack guides.
17

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