Setting Warmer Drawer Controls - Kenmore ELITE 790.4715 Series Use & Care Manual

Setting Warmer Drawer Controls
To Set the Warmer Drawer & Dread Proof Controls:
The controU and indicator Hghts for the Warmer Drawer Bread Proof features are
bcated on the controUpanek The temperatures are approximate, and are
designated by HI (high), MED (medium) and LO (bw) and BREAD PROOF,
1. Touch the O,_OFF pad at the Warmer Drawer control position. The Warmer
Drawer indicator [ight wiU[flash. Note: if no further pads are touched within 25
seconds the request to power the Warmer Drawer ON wiU[dear.
2. Set the desired power [eveL Touch (_ once to turn ON the power [eve[ for Hi
(see Figure 2) or Q
to turn ON the power [eve[ for LO (see Figure 4). The
Warmer Drawer indicator [ight [ocated above the ON/OFF pad wiU[turn ON
steady.
3. Each touch of the @ or _ pads wiU[decrease or increase through 6
power levels from HI (see Figure 2) to MED (see Figure 3) to LO (see Figure 4)
and to the Bread Proof feature (see Figure 5). If the Warmer Drawer is set at
the LO setting and the 0 pad is touch again the Bread Proof feature and
indicator light will be set (see Figure 5 and bread dough preparation instructions
on this page). To return to standard Warmer Drawer setting touch Qpad at
least once. Note: For best results, preheat the Warmer Drawer before adding
the food or bread dough. An empty drawer will preheat in approximately 15
minutes.
4. When the food is ready for removal touch the On!OFF pad once to turn the
Warmer Drawer or bread Proof feature OFF. The Warmer Drawer indicator light
will turn OFF.
Preparing Dread Dough
for the Warmer Drawer
The Warmer Drawer has a Proof Bread feature that can be used to
help prepare bread dough. The recommended length of time to keep
bread dough in the Warmer Drawer is about 45°60 minutes. Be sure
however to follow the recipe's recommended times.
HIo
o
MED o
91, PROOF
BREAD
LO o
o
ON/OFF
WARMER
DRAWER
Figure 1
HI 91_ HI c>
41D _}
MED _ MED 91,
PROOF
91t PROOF _ BREAD
BREAD
LO _ ,_::> LO ,D ._>
Figure 2 Figure 3
HI _-" HI _ "
MED _- MED <:_
j
c> PROOF _ PROOF
BREAD .... BREAD
Lo o <e_ LO<:> o
Figure 4 Figure 5
The unrisen bread dough should be placed in a large bowl since the
dough will nearly double in volume, Before placing in the Warmer
Drawer, cover the bowl with a moist cloth or use wax paper that has
been coated with a non-stick type cooking spray (see Figure 6),
Place the bowl in the Warmer Drawer and follow the Warmer Drawer
and Bread Proof Control setting instructions at the top of this page,
Note: The Warmer Drawer is inoperable during the self-clean
cycte.
Figure 6
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