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Grill
Location
Do not use the grill in garages,
breezeway,
sheds or any enclosed
area.
Never
operate
the grill in enclosed
areas
as this could
lead to a carbon
monoxide
buildup,
which
could
result
in injury
or death.
Place
the grill on
a level surface.
Avoid
moving
the grill while
it is operation.
Note:
The grill will operate
best
if it is not facing
directly
into the wind.
Clearance
to combustible
construction
- A minimum
of 12" fi'Oln the sides and back must
be maintained
froln
the gas grill above
and below
the cooking
surface
to adjacent
vertical
combustible
construction.
Clearance
to non-combustible
construction
- A lninimuln
of 3" clearance
froln
the back of the grill to non-
combustible
construction
is required
for the lid to fully open.
Storage
of an outdoor
gas cooking
appliance
indoor
is permissible
only if the cylinder
is disconnected
and
removed
from
the appliance.
General
Rules
Do Not leave
the grill unattended
while
cooking!
.
2.
3.
4.
5.
Make sure the grill has been leak tested and is properly located.
Light the grill burners using the instructions
provided
in this manual.
Turn the control knobs to "t ligh" and preheat the grill for 10 minutes before cooking.
Adjust heat settings to meet your cooking needs for desired results.
Allow grill to cool down, wipe off any splatters or grease and clean the drip tray as needed.
*Keep
any electrical
supply
cord and the fuel supply
hose
away f_Oln any heated
surfaces.
*The
location
of the burner
tube with
respect
to the the orifice
is vital
for safe operation.
Cheek
to
ensure
the orifice
is inside
of the burner
tube
before
using
your
grill.
This
is Very
Important.
16
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