Double deck half size electric convection oven (2 pages)
Summary of Contents for Vulcan-Hart CEM10U ML-138077
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ML-138076 CEM10U ML-138077 CEM20U ML-138078 For additional information on Vulcan-Hart or to locate an authorized parts and service provider in your area, visit our website at www.vulcanequipment.com VULCAN-HART 3600 NORTH POINT BLVD. DIVISION OF ITW FOOD EQUIPMENT GROUP, LLC BALTIMORE, MD 21222 WWW.VULCANEQUIPMENT.COM...
ELECTRIC COMBI OVEN TABLE OF CONTENTS INSTALLATION, OPERATION AND CARE OF ELECTRIC COMBI OVEN ........5 GENERAL ........................... 5 UNPACKING ..........................5 INSTALLATION ........................... 5 INSTALLATION CODES AND STANDARDS ................5 COMBINATION OVEN STAND ASSEMBLY INSTRUCTIONS ..........6 Unpacking ..........................6 Assembly ..........................
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ELECTRIC COMBI OVEN TABLE OF CONTENTS (CONTINUED) Fan Speed Selector ......................16 Product Probe Temperature Selector Knob ..............17 Internal Product Temperature Probe Button ..............17 COOKING ..........................18 Cooking with The Internal Product Probe ................ 18 Cook and Hold ........................19 Displaying and Modifying Cooking Settings ..............
MA 02269. • Browning 3. Vapor Removal from Cooking Equipment, • Grilling (NFPA-96, latest edition) available from NFPA. • Braising In Canada, Vulcan-Hart ovens must be • Pre-Cooking installed in accordance with: • Reheating 1. Local Codes • Defrosting 2. Canadian Electrical Code (CSA C22.2 No.
ELECTRIC COMBI OVEN COMBINATION OVEN STAND ASSEMBLY INSTRUCTIONS Allen Cap Screw Unpacking Each Combination Oven Stand is inspected before leaving the factory. The transportation company assumes full responsibility for safe delivery upon acceptance of the shipment. Immediately after delivery unpack and check for shipping damage.
ELECTRIC COMBI OVEN 7. Install tray support (if supplied) after oven LOCATION is installed onto stand. Use the four knurled Allow space for operating the oven. Do not screws to secure the support to the legs. obstruct the ventilation port above the oven. To provide ventilation access, allow 1"...
ELECTRIC COMBI OVEN POWER SUPPLY Plumbing connections must comply with applicable sanitary, safety and Connect the power supply as follows: plumbing codes. Electrical and grounding connections must comply with applicable WATER REQUIREMENTS portions of the National Electrical Code Proper water quality can improve the taste of and/or other local electrical codes.
8 9 10 ¥ ¥ ¥ • If you have purchased a water filter system from Vulcan-Hart, please follow Filtered Water Connection the instructions provided with the filter system. At the time of installation you must register your Combi Oven at www.vulcanhart.com/filterreg or use the...
ELECTRIC COMBI OVEN DRAIN CONNECTION VENT HOOD In order to avoid any backpressure Local codes may require the oven to be located in the oven, do not make a solid connection to under an exhaust hood. Information on the any drain. Failure to do so can damage the construction and installation of ventilating oven and will void the warranty.
ELECTRIC COMBI OVEN OPERATION The oven and its parts are hot. Use care when operating, cleaning or servicing oven. cooking compartment contains live steam. Stay clear while opening the door. OPERATING CONTROLS LOCATION The Control Panel consists of the following controls, which are explained in the OPERATING CONTROLS FUNCTION section of this manual:...
ELECTRIC COMBI OVEN Oven Vent Valve Cooking Selector Knob The Oven Vent Valve opens or closes the Vent The Cooking Selector Knob has seven to adjust the amount of steam venting from the selectable positions corresponding to the oven. Pull the Oven Vent Valve out to open it. different cooking modes of the oven, or the off Push it in to close it.
ELECTRIC COMBI OVEN Warming - Rethermalization Mode Foods cook quickly and brown evenly while keeping the product moist and flavorful. Use the rethermalization mode to warm-up The Oven Timer Adjustment Knob must be (rethermalize) refrigerated foods. Warming is set to continuous, or a specific time must be accomplished in the combined mode at a set, and the door must be closed in order for temperature range of 210°F (100°C) to 518°F...
ELECTRIC COMBI OVEN Steam Cooking Adjustment Knob must be set to continuous, or a specific time must be set, and the door The main advantage of steaming is the must be closed in order for the Oven nutritional values are maintained. It is the Convection fan to operate.
ELECTRIC COMBI OVEN Oven Temperature Button Oven Timer Button During a cooking cycle, press the Oven The Oven Timer button is used to change the Temperature Button to display current oven timer display and to silence the audible end of temperature.
ELECTRIC COMBI OVEN Humidity Control Oven Light Button The Humidity Control button controls the The Oven Light button turns the oven light on level of moisture in the oven. This is essential or off when the oven is on. for cooking products with low moisture content such as bread, biscuits, cakes and soft items.
ELECTRIC COMBI OVEN Internal Product Temperature Internal Product Probe Temperature Probe Button Selector Knob Press the Internal Product Temperature Probe The optional Internal Product Probe that can Button to display the current internal be attached to maintain specific internal temperature of the product being cooked. cooking temperatures.
ELECTRIC COMBI OVEN COOKING 2. Place the product with probe in place, in or near the center of the oven. Make sure the hinged back of the oven cavity 3. Remove the protective cap and insert the is completely closed and the thumb screws probe electrical connector into the probe are secured properly.
ELECTRIC COMBI OVEN DISPLAYING AND MODIFYING If the Internal Product Temperature Probe is COOKING SETTINGS hot at the start of the cooking cycle due to oven pre-heating, the display will flash until the actual temperature of the food is displayed and then cooking will commence.
ELECTRIC COMBI OVEN Change Cooking Settings DAILY SHUTDOWN 1. Place the Selector Knob to 0 (OFF). To change either the set temperature, timer or internal temperature while cooking: 2. Clean the oven interior. 1. Press the relevant button and the LED will 3.
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ELECTRIC COMBI OVEN Safe Cooking Temperatures After desired cooking temperature is reached, remove meat from heat source and let stand 10 to 15 minutes before carving. The amount of time required for resting varies with the size of the cut of your meat. During this resting time, the meat continues to cook (meat temperature will rise 5 to 20 degrees after it is removed from the heat source) and the juices redistribute.
ELECTRIC COMBI OVEN CLEANING NOTE: Do not use any cleaners (soaps, Weekly detergents, disinfectants) that contain chlorine or chlorides. 1. Thoroughly clean the exposed surfaces (sides, front, door and top) with a damp cloth. OVEN DRAINS 2. Polish with a clean cloth. To keep the oven drain free of blockage: 3.
ELECTRIC COMBI OVEN STAINLESS STEEL EQUIPMENT steel. Other deposits from food preparation and CARE AND CLEANING service must be properly removed. Chlorides are found nearly everywhere. They Contrary to popular belief, stainless steels are in water, food and table salt. One of the ARE susceptible to rusting.
ELECTRIC COMBI OVEN 5. Keep your food equipment clean. immediately. The sooner you wipe off standing water, especially when it contains Use alkaline, alkaline chlorinated or non- cleaning agents, the better. After wiping chloride cleaners at recommended strength. equipment down, allow it to air dry; oxygen Clean frequently to avoid build-up of hard, helps maintain the stainless steel’s stubborn stains.
ELECTRIC COMBI OVEN MAINTENANCE The oven and its parts are Door Gasket Replacement hot. Use care when operating, cleaning or servicing oven. cooking Call your local service agent to replace the compartment contains live steam. Stay gasket. clear while opening the door. Oven Light Replacement Water Treatment System Do not touch new bulb glass with...
The internal product probe temperature has exceeded 212°F (use symbol)/ 100°C. * IMPORTANT: If any of the last three alarms are displayed, it is recommended that an Authorized Vulcan-Hart service provider be called to examine and/or repair the oven. — 26 —...
Water filter is plugged / Refer to water filter manual. If symptom persists, contact your Authorized Vulcan-Hart service provider. Valve inlet screen is clogged / Contact your Authorized Vulcan-Hart service provider. Unit shuts down while operating Hi Limit trip / Contact your Authorized Vulcan-Hart service provider. — 27 —...
ELECTRIC COMBI OVEN SERVICE AND PARTS INFORMATION To obtain service and parts information, contact the Vulcan-Hart Service Agency in your area or refer to our website www.vulcanequipment.com for a complete listing of authorized service and parts providers. When calling for service the following information must be available: •...
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