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This gas grill must be used only outdoors in a well-ventilated space and must not be used inside a
building, garage, screened-in porch, gazebo or any other enclosed area.
WARNING!
CABINET FRAME, CABINET AND COUNTER TOP MUST BE MADE FROM NON-COMBUSTIBLE MATERIAL.
DANGER
IF YOU SMELL GAS:
• Shut off gas to the appliance.
• Extinguish any open flame.
• Open lid.
• If odor continues, keep away from the
appliance and immediately call your gas
supplier or fire department.
Notice to Installer: Leave these instructions with the grill owner for future reference.
214 Bayview Dr., Barrie, Ontario, Canada L4N 4Y8 Phone: 1-866-820-8686
Fax: (705)725-2564 email: wecare@napoleonproducts.com web site: www.napoleongrills.com
Do not try to light this appliance without
reading the "LIGHTING" instructions section of
this manual.
Do not store or use gasoline or other flammable
liquids or vapors in the vicinity of this or any
other appliance. An L.P. cylinder not connected
for use must not be stored in the vicinity of
this or any other appliance. If the information
in these instructions is not followed exactly, a
fire or explosion may result, causing property
damage, personal injury or death.
Napoleon Appliance Corp.,
APPLY SERIAL NUMBER LABEL FROM CARTON
Serial No.
XXXXXX000000
MODEL NO.
BIPRO 450
WARNING
N415-0235 JUL 20/11
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Related Manuals for Napoleon BIPRO 450
Summary of Contents for Napoleon BIPRO 450
- Page 1 This gas grill must be used only outdoors in a well-ventilated space and must not be used inside a building, garage, screened-in porch, gazebo or any other enclosed area. APPLY SERIAL NUMBER LABEL FROM CARTON Serial No. XXXXXX000000 MODEL NO. BIPRO 450 WARNING! CABINET FRAME, CABINET AND COUNTER TOP MUST BE MADE FROM NON-COMBUSTIBLE MATERIAL.
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Page 2: Limited Warranty
All NAPOLEON gas grills are manufactured under the strict Standard of the world recognized ISO 9001-2008 Quality Assurance Certificate. NAPOLEON products are designed with superior components and materials, and are assembled by trained craftsmen who take great pride in their work. The burner and valve assembly are leak tested and test-fired at a quality test station. -
Page 3: Safe Operating Practices
WARNING! Failure to follow these instructions could result in property damage, personal injury or death. Read and follow all warnings and instructions in this manual prior to operating grill. Safe Operating Practices • This gas grill must be assembled exactly according to the instructions in the manual. If the grill was store assembled, you must review the assembly instructions to confirm correct assembly and perform the required leak tests before operating the grill. -
Page 4: General Information
General Information This Gas Barbecue Is Certified Under Canadian And American National Standards, CSA 1.6-2007 and ANSI Z21.58-2007 respectively for Outdoor Gas Grills and should be installed to conform with local codes. In absence of local codes, install to the current CAN/CSA-B149.1 Propane Installation Code in Canada or to the National Fuel Gas Code, ANSI Z223.1 in the United States. - Page 5 the BTU/h specified on the rating plate, based on the length of the piping run. If installing a side burner, a separate line must be branched off to the side burner unit and enter the side burner opening at the specified location.
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Page 6: Leak Testing Instructions
BUILT IN NATURAL GAS HOOK-UP: The piping up to the gas grill is the responsibility of the installer and piping should be located as shown in the built-in instructions. A flexible metal connector is included to simplify the installation of the unit. Connect this connector to the flare fitting on the end of the manifold. Connect the other end of the connector to the gas piping. -
Page 7: Lighting Instructions
Lighting Instructions Lighting Hole Igniter Left Burner Centre Burner Rear Burner Right Burner WARNING! Off Position Open lid WARNING! Ensure all burner controls are in the off position. Slowly turn on the gas supply valve. Main Tube Burner Rear Burner Lighting Main Infrared Burner Side Burner Lighting Lighting... -
Page 8: Cooking Instructions
Cooking Instructions Initial Lighting: When lit for the first time, the gas grill emits a slight odor. This is a normal temporary condition caused by the “burn-in” of internal paints and lubricants used in the manufacturing process and does not occur again. -
Page 9: Cleaning Instructions
Cleaning Instructions WARNING! Always wear protective gloves and safety glasses when cleaning your grill. WARNING! To avoid the possibility of burns, maintenance should be done only when the grill is cool. Avoid unprotected contact with hot surfaces. Ensure all burners are turned off. Clean grill in an area where cleaning solutions will not harm decks, lawns, or patios. -
Page 10: Maintenance Instructions
Maintenance Instructions We recommend this gas grill be thoroughly inspected and serviced annually by a qualified service person. WARNING! Always wear protective gloves and safety glasses when cleaning your grill. WARNING! Turn off the gas at the source and disconnect the unit before servicing. To avoid the possibility of burns, maintenance should be done only when the grill is cool. - Page 11 be done with the burner installed. Do not flex the drill bit when drilling the ports, as this will cause the drill bit to break. This drill is for burner ports only, not for the brass orifices (jets) which regulate the flow into the burner.
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Page 12: Troubleshooting
Troubleshooting Problem Possible Causes Solution Low heat / Low flame For propane - improper lighting Ensure lighting procedure is followed carefully. All gas when valve turned to procedure. grill valves must be in the off position when the tank high. valve is turned on. - Page 13 Problem Possible Causes Solution Burner output on “high” Lack of gas. Check gas level in propane cylinder. setting is too low. (Rumbling noise and Supply hose is pinched. Reposition supply hose as necessary. fluttering blue flame at burner surface.) Dirty or clogged orifice. Clean burner orifice.
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Page 14: Ordering Replacement Parts
KEEP YOUR RECEIPT AS PROOF OF PURCHASE TO VALIDATE YOUR WARRANTY. Ordering Replacement Parts Warranty Information MODEL: DATE OF PURCHASE: SERIAL NUMBER: (Record information here for easy reference) Before contacting the Customer Care Department, check the NAC Website for more extensive cleaning, maintenance, troubleshooting and parts replacement instructions at www.napoleongrills.com. - Page 15 NOTES www.napoleongrills.com...
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Page 16: Getting Started
CAUTION! During unpacking and assembly we recommended you wear work gloves and safety glasses for your protection. Although we make every effort to make the assembly process as problem free and safe as possible, it is characteristic of fabricated steel parts that the edges and corners might be sharp and could cause cuts if handled incorrectly. - Page 17 BUILT-IN UNIT OPENING DIMENSIONS OUTDOOR GFI ELECTRICAL OUTLET BUILT-IN SIDEBURNER RECOMMENDED - LOCATE ON RIGHT SIDE OF GRILL FOR ROTISSERIE USE. 34” (864mm) RECOMMENDED MINIMUM 10 SQ IN OF VENTILATION REQUIRED ON EACH END OF CABINET WARNING! CABINET FRAME, CABINET AND COUNTER TOP MUST BE MADE FROM NON-COMBUSTIBLE MATERIAL.
- Page 18 BUILT-IN ACCESSORY OPENING DIMENSIONS BIZC450 / BIZC600 BUILT-IN ZERO CLEARANCE SHELLS FOR ENCLOSURES BUILT WITH COMBUSTIBLE MATERIALS Note: Accessory frames overlap opening by 1 ¾” on all 4 sides. 34” (864mm)RECOMMENDED GAS INLET OPENING OPENING DIMENSIONS PART # DESCRIPTION PICTURE N370-0069 FLAT VERTICAL PAINTED DOOR 13 ¼”...
- Page 19 OPENING DIMENSIONS PART # DESCRIPTION PICTURE N370-0361 PF STYLE STAINLESS STEEL DOOR 17” (432mm) 23 ¼” (591mm) N370-0359 PF STYLE STAINLESS STEEL SINGLE 17 ¼” (438mm) 6 ¾” (171mm) 23” (584mm) DRAWER N370-0360 PF STYLE STAINLESS STEEL TRIPLE 17 ¼” (438mm) 22 ¾”...
- Page 20 BI ACCESSORY DRAWER INSTRUCTIONS 1. Unpack the drawer frame assembly. 2. Remove the drawers from the enclosure by fully extending them and then lifting up to remove them from the slides. 3. Shim the opening to ensure that the enclosure fits snuggly into the opening. Ensure that the side shims are located at the same height as the enclosure mounting holes.
- Page 21 BIPRO450 BUILT-IN INSTRUCTIONS 4 x N570-0086 (#14 X1/2”) 3/8”(10mm) N570-0086 N080-0213 N080-0213 N570-0086 N715-0080 N010-0281 W445-0031 N010-0568 This grill is designed for masonry, NON-COMBUSTIBLE enclosures only, and must be installed and serviced by a qualified installer to local codes. 1. Attach side mounting brackets to each side of the grill using #14 x 1/2" screws (N570-0086). 2.
- Page 22 N305-0021 N305-0022 Ensure holes in sear plates are positioned to the front of the grill. www.napoleongrills.com...
- Page 23 Leak Testing Instructions WARNING! A leak test must be performed annually and each time a cylinder is hooked up or if a part of the gas system is replaced. WARNING! Never use an open flame to check for gas leaks. Be certain no sparks or open flames are in the area while you check for leaks.
- Page 24 Rotisserie Kit Assembly Instruction (optional) Assemble rotisserie kit components as shown. Ensure stop bushing is tightened on the inside of hood casting. www.napoleongrills.com...
- Page 25 www.napoleongrills.com...
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Page 26: Parts List
Parts List Item Part # Description 450RB n135-0036g left side lid casting n135-0037g right side lid casting n715-0091 trim left side lid casting n715-0092 right side lid casting n335-0052 stainless steel lid insert n585-0067 lid heat shield n010-0655 lid handle n385-0191 NAPOLEON logo w450-0005... - Page 27 Parts List Item Part # Description 450RB n475-0131nt control panel n010-0568 drip pan N010-0281 manifold flex connector w445-0031 union fitting 3/8” - 3/8” n715-0080 rear trim n080-0213 bracket unit mount n010-0216 rear burner orifice assembly n010-0217 rear burner orifice assembly n240-0001 rear burner electrode n240-0016...
- Page 28 FAX TO: 705 727 4282 ACCESSORIES & PARTS ORDER FORM PLEASE PRINT CLEARLY CONTACT NAME:______________________________________________________________________ SHIP TO :_____________________________________________________________________________ _________________________________________________________________________________________ _________________________________________________________________________________________ _________________________________________________________________________________________ TEL :_________________________________ FAX :______________________________ EMAIL: __________________________________________________________________ VISA OR MASTERCARD # :_______________________________________ EXPIRY DATE: _____________ SIGNATURE:_____________________________________________________________________________ PART NUMBER DESCRIPTION QUANTITY TAXES MAY APPLY SHIPPING EXTRA IF CONFIRMATION IS REQUIRED PLEASE INCLUDE A FAX NUMBER OR EMAIL ADDRESS...