English - La Pavoni PCN Operating Instructions Manual

ITALIANO 9-30

ENGLISH

31-52
FRANÇAIS 53-74
DEUTSCH 75-96
ESPAÑOL 97-118
BUONDI_PUCCINO_2010.indd 31
INDEX
1 – INTRODUCTION
2 – MACHINE FUNCTION
3 – MACHINE'S PURPOSES
4 – SAFETY INSTRUCTIONS
5 – IMPROPER USE
6 – RESIDUAL RISKS
7 – IMPORTANT PRECAUTIONS
8 – CLEANING OF THE EXTERNAL CHASSIS
9 – DECALCIFICATION
10 – ACCESSORIES
10.1 – COMPONENTS
11 – USER INSTRUCTIONS
11.1 – STARTING THE MACHINE
11.2 – MAKING ESPRESSO (PCN - PCL)
11.2.1 – PREPARING AN ESPRESSO COFFEE (PDE)
11.2.1.1 – PROGRAMMING THE COFFEE DOSES
11.2.1.2 – PRE-INFUSION
11.2.1.3 – MANUAL EXTRACTION (CONTINUOS)
11.2.1.4 – ALARMS/MALFUNCTIONS
11.3 – USEFUL TIPS
11.4 – STEAM
11.4.1 – MAKING CAPPUCCINO WITH
THE AUTOMATIC CAPPUCCINO MAKER
11.5 – HOT WATER (PCN - PCL)
11.5.1 – HOT WATER (PDE)
12 – ROUTINE MAINTENANCE
AND PRECAUTIONS
12.1 – CLEANING OF THE TURBO STEAM NOZZLE
12.2 – CLEANING OF THE AUTOMATIC CAPPUCCINO
MAKER
13 – ESPRESSO COFFEE MACHINE FOR
PODS USE WITH E.S.E. SYSTEM (OPTIONAL)
14 – TECHNICAL DATA
15 – TROUBLE SHOOTING
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